TURKEY CHILI VERDE
Categories Soup/Stew Pepper turkey Super Bowl Quick & Easy Low Cal Hot Pepper Spring Bon Appétit
Yield 2 Servings; Can Be Doubled
Number Of Ingredients 9
Steps:
- Heat oil in heavy medium saucepan over high heat. Add turkey; sauté until just golden, about 2 minutes. Reduce heat to medium. Sprinkle cornmeal and cumin over turkey and stir 1 minute. Add green onions and stir just until fragrant, about 30 seconds. Add 1 cup broth and chilis and simmer until chili thickens, about 5 minutes. (Can be made 1 day ahead. Cover and chill. Rewarm over low heat, thinning with additional broth, if desired.) Mix in cilantro. Serve chili over rice.
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ABEL Silva
[email protected]This was a great recipe! The chili verde was flavorful and the turkey was tender. I will definitely be making this again.
Izaak Hernandez
[email protected]So easy to make and so delicious! I will definitely be making this again.
Lachhab Hajar
[email protected]I made this for a potluck and it was gone in no time. Everyone loved it!
Dance Ninja
[email protected]This recipe was a success! The turkey chili verde was flavorful and had just the right amount of heat. I will definitely be making this again.
Azzadbs Azzadbslov
[email protected]I made this chili verde for my family and they raved about it! It was the perfect meal for a weeknight dinner.
Hend Elfeky
[email protected]This was a great recipe! The turkey chili verde was so easy to make and it tasted amazing. The leftovers were even better the next day.
Ubaid swati
[email protected]This recipe was a hit with my friends! They all loved the unique flavor of the turkey chili verde. It was the perfect party dish.
Amy Sanchez
[email protected]I made this chili verde for my family and they loved it! It was the perfect meal for a cold winter night. The turkey was tender and the sauce was flavorful. I will definitely be making this again.
Kwabena Asamoah
[email protected]This was a great recipe! The turkey chili verde was so easy to make and it tasted amazing. I loved the combination of flavors and the fact that it wasn't too spicy. I will definitely be making this again!
tutul. kumar
[email protected]I wasn't sure what to expect with this recipe, but I was pleasantly surprised. The turkey chili verde was really flavorful and had just the right amount of heat. I served it with rice and beans and it was the perfect meal for a cold night.
Douglas Miheso
[email protected]This recipe is a keeper! The turkey chili verde was delicious and so easy to make. I especially appreciated the fact that it didn't require any hard-to-find ingredients. My husband and I both loved it and will definitely be making it again.
Antwi Richard
[email protected]I've made this chili verde several times now and it's always a winner. It's so easy to make and the flavor is amazing. I love that I can use ground turkey instead of beef, which makes it a healthier option. My whole family loves it!
Genelle Ellis
[email protected]This turkey chili verde was a hit at my last potluck! I made a double batch and it was all gone in no time. Everyone loved the unique flavor and the tender turkey. I definitely recommend this recipe!