TURKEY CHILI WITH SQUASH

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Turkey Chili with Squash image

Craving a hearty, meaty chili that'll feed the whole family while keeping calories in check? This one-pot recipe ticks all the boxes! With the extra-lean turkey, poblano chiles and winter squash, this chili has some "super" ingredients, which meld perfectly with the warming chili spices, tomatoes and beans-Texas chili purists, this isn't what you'd call traditional, but we bet you'll still love it! Even better, using extra-lean turkey means you can skip the step of draining your pan after browning the meat, streamlining your cooking for a meal that's done in under an hour.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 50m

Yield 6

Number Of Ingredients 12

2 teaspoons olive or vegetable oil
1 lb ground turkey (at least 93% lean)
1 cup chopped onions
1 medium poblano chile, seeded and chopped
1 teaspoon finely chopped garlic
3 tablespoons chili powder
1 teaspoon ground cumin
3/4 teaspoon salt
2 cups Progresso™ reduced sodium chicken broth (from 32-oz carton)
3 cups cubed butternut squash
1 can (19 oz) Progresso™ red kidney beans, drained, rinsed
1 can (14.5 oz) Muir Glen™ organic fire roasted crushed tomatoes, undrained

Steps:

  • In 5-quart Dutch oven, heat oil over medium-high heat. Cook turkey, onions and chile in oil 6 to 7 minutes, stirring occasionally, until turkey is no longer pink. Stir in garlic, chili powder, cumin and salt; cook about 1 minute or until fragrant. Add broth, squash, beans and tomatoes. Increase heat to high; heat to boiling. Cover; reduce heat to medium-low, and cook 20 to 25 minutes, stirring occasionally, until squash is tender.

Nutrition Facts : Calories 290, Carbohydrate 30 g, Cholesterol 55 mg, Fat 1 1/2, Fiber 8 g, Protein 22 g, SaturatedFat 2 g, ServingSize 1 1/3 Cups, Sodium 960 mg, Sugar 7 g, TransFat 0 g

Zdenda Vesel√Ω
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I would recommend using less chili powder if you don't like spicy food.


Rifatrohan Rifat
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This chili is a bit spicy for my taste, but it is still very good.


Janelle Rain
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It is also a good way to get your kids to eat vegetables.


Satish Solanki
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This chili is a great way to use up leftover turkey.


Md Nur Sarker
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I would definitely recommend this recipe to anyone looking for a delicious and easy chili recipe.


Basit Shah
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I followed the recipe exactly and the chili turned out great.


Samukelo Mpunzi
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I would recommend adding more spices to it.


muwonge Bakerm UG
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This chili is a bit too bland for my taste.


Agha Mohsin
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This chili is a great way to warm up on a cold day.


tiktok trends
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This chili is so flavorful and the squash adds a nice sweetness to the chili.


Malikzeeshan mengal
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I followed the recipe exactly and the chili turned out great. I would definitely recommend this recipe to anyone looking for a delicious and easy chili recipe.


Martha Ananias
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This chili is a bit too bland for my taste. I would recommend adding more spices to it.


Dulal sikder Sikder
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I love that this chili is made with squash. It adds a nice sweetness and texture to the chili.


Feroz ali
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This chili is a great way to warm up on a cold day. It is also a good source of protein and vegetables.


Valmishy Muhawas
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I followed the recipe exactly and the chili turned out great. I would definitely recommend this recipe to anyone looking for a delicious and easy chili recipe.


Samuel Agyei
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This chili is a bit spicy for my taste, but it is still very good. I would recommend using less chili powder if you don't like spicy food.


Dipesh Das
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I made this chili for my family and they loved it! Even my picky eater son ate it all up.


BEN IXCAQUIC
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This chili is a great way to use up leftover turkey. It is also a good way to get your kids to eat vegetables.


sharifah nyanzi
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I love this recipe! It is so flavorful and the squash adds a nice sweetness to the chili. I will definitely be making this again.


Lashawn Pipkin
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This turkey chili with squash is a delicious and healthy meal that is perfect for a weeknight dinner. It is easy to make and the ingredients are affordable and easy to find.