TURKEY CRANBERRY WREATH BAKE
This is one of our family favorites for leftover turkey. Even my children's friends that are picky eaters love it. I've also used store-bought sliced turkey in place of leftovers, and it works great too.
Provided by Locke Cooking
Categories Meat and Poultry Recipes Turkey
Time 55m
Yield 8
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Separate crescent roll dough into 16 triangles.
- Place 8 dough triangles onto a large baking pan, arranging them in a circle with the wide ends together in the center. Pinch the corners of the wide ends together to join the circle.
- Place a new dough triangle down next to an existing one with the pointed end towards the center. Pinch the two triangles together to make a rectangular-shaped petal. Repeat with remaining 7 triangles to make 8 rectangular dough petals in a circle.
- Mix mayonnaise, Dijon mustard, and black pepper together in a bowl.
- Lightly toss together cooked turkey, celery, parsley, cranberries, and Swiss cheese in a separate bowl. Stir the mayonnaise mixture into the turkey mixture until well combined.
- Scoop up about 1/2 cup of turkey mixture and place at the bottom of a dough rectangle towards the center.
- Fold the dough rectangle over the filling from the top towards the center, and pinch the top end down to enclose the filling in a ring-shaped piece of dough. Repeat with remaining filling.
- Brush the wreath with beaten egg.
- Bake in the preheated oven until the filling is hot and the crescent roll dough is golden brown, 25 to 30 minutes.
Nutrition Facts : Calories 471.6 calories, Carbohydrate 30.7 g, Cholesterol 68.1 mg, Fat 29.2 g, Fiber 0.6 g, Protein 19.1 g, SaturatedFat 7.9 g, Sodium 679.2 mg, Sugar 10.4 g
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arifur arif
arifarifur@yahoo.comI'm not sure what to think about this dish. It looks interesting, but I'm not sure if I would like it.
Ahmed Hamasi
ahmed_h60@yahoo.comThis dish looks complicated. I'm not sure if I'm up to the challenge.
Kgotso Sehlabela
kgotsosehlabela59@aol.comI'm not a big fan of turkey, but this dish looks tempting. I might have to give it a try.
Ghada Abouyoussef
ghada.a43@aol.comThis dish looks delicious! I can't wait to try it.
Shamim Nakalema
nakalema-s@hotmail.co.ukI love the presentation of this dish. It's so festive and perfect for a special occasion.
Craig Chitambo
c_chitambo@gmail.comThis dish is perfect for a holiday meal. It's easy to make and always a crowd-pleaser.
Smailoxis
smailoxis20@yahoo.comI made this dish in a slow cooker and it turned out amazing! The turkey was fall-apart tender and the cranberries were perfectly tart.
PUP ƒû HACKER
h_p13@hotmail.comI'm allergic to cranberries, so I substituted them with chopped apples. It was still delicious!
Purnoor Abro
apurnoor67@aol.comThis recipe was too complicated and time-consuming. I ended up ordering pizza instead.
Amman Akram
amman95@gmail.comI'm not sure what went wrong, but my turkey came out dry and tough. The cranberries were also too tart.
Patricia Hart
h-p@hotmail.frThis is a beautiful and delicious dish! I made it for a holiday party and it was a big hit.
Corbin Bishop
c@hotmail.comI've made this dish several times and it always turns out great. It's a great way to use up leftover turkey and cranberries.
Excellent Precious
precious_excellent67@gmail.comThis was a delicious and easy recipe! I made it for my family for Christmas dinner and they loved it. The turkey was moist and flavorful, and the cranberries added a nice tartness.
Ghanshyam Yadav
g.y22@hotmail.frI'm not a big fan of turkey, but this dish was actually really good! The cranberries helped to balance out the flavor of the turkey, and the wreath shape made it a fun and festive dish.
Qaeso
qaeso@yahoo.comThis dish was easy to make and very impressive. I made it for a potluck dinner and everyone raved about it. The turkey was cooked perfectly and the cranberries added a nice tartness.
Atikul Islam Shaun
a@hotmail.comI followed the recipe exactly and the turkey came out perfect! The meat was tender and juicy, and the cranberries were the perfect complement. I served it with mashed potatoes and green beans, and it was a delicious and festive meal.
David adonai
a_d@yahoo.comThis turkey cranberry wreath bake was a huge hit at our Thanksgiving dinner! It was so easy to make and turned out beautifully. The turkey was moist and flavorful, and the cranberries added a tart and tangy sweetness. I will definitely be making this