A lighter version of the classic goulash. Serve with a salad for a quick and healthful meal.
Provided by Denise Lutinski
Categories Soups, Stews and Chili Recipes Stews Goulash Recipes
Time 45m
Yield 8
Number Of Ingredients 7
Steps:
- In a large skillet over medium heat, cook the turkey until browned.
- Stir in the stewed tomatoes, garlic, tomato sauce, sugar and basil, and then simmer for about 20 minutes.
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente, and then drain. Combine the pasta and turkey mixture; toss and serve.
Nutrition Facts : Calories 311.2 calories, Carbohydrate 46.9 g, Cholesterol 44.8 mg, Fat 6.1 g, Fiber 2.9 g, Protein 18.3 g, SaturatedFat 1.6 g, Sodium 325.2 mg, Sugar 5.9 g
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Puja Jaishi
[email protected]Overall, this recipe was a success. The goulash was delicious and my family loved it. I will definitely be making this again.
Esther Bankas
[email protected]This recipe was a bit too bland for my taste. I think next time I will add more spices.
Melissa Ann Brod
[email protected]I'm not a big fan of turkey, but this recipe changed my mind. The goulash was so flavorful and the turkey was so tender. I will definitely be making this again.
abreham tilahun
[email protected]This recipe is a keeper! It's easy to make and the results are amazing. I've already made it twice and my family loves it.
Parmila Poudel
[email protected]I was pleasantly surprised by this recipe. I didn't think I would like turkey goulash, but it was actually really good. I will definitely be making this again.
Adolf Escobar
[email protected]This dish was a bit too salty for my taste, but overall it was good. I think next time I will use less salt.
Dawsyn Griffin
[email protected]This recipe was easy to follow and the results were delicious. I served it over rice and it was a perfect meal.
Apu Sordar
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it! I will definitely be making this again.
Ravi Thapa Magar
[email protected]This recipe was a bit time-consuming, but it was worth it. The goulash was delicious and my family loved it. I will definitely be making this again.
Tim Juniel
[email protected]I was disappointed with this recipe. The sauce was bland and the turkey was dry. I won't be making this again.
Jolena McConnell
[email protected]This dish was a bit too spicy for my taste, but my husband loved it. I think next time I will use less paprika.
Mannat Doll
[email protected]I loved this recipe! It was easy to make and the results were amazing. The turkey was so tender and the sauce was so flavorful. I will definitely be making this again.
Max Jimenez
[email protected]I made this recipe exactly as written, and it turned out perfectly. The sauce was flavorful and the turkey was tender. I served it over mashed potatoes and it was a delicious meal.
ELABIC TUBE
[email protected]This turkey goulash was a hit with my family! The flavors were rich and complex, and the meat was tender and juicy. I will definitely be making this dish again.