Classic veggies, fresh herbs and bones from a home-cooked turkey make this heirloom gravy a keeper. At our house, we wouldn't even think of sitting down to Thanksgiving dinner without it. -Nick Iverson, Denver, Colorado
Provided by Taste of Home
Time 1h20m
Yield 3-1/2 cups.
Number Of Ingredients 17
Steps:
- In a Dutch oven, heat oil over medium-high heat. Add turkey parts; brown on all sides, 8-10 minutes. Remove from pan. Add carrots, celery and onion; cook and stir until browned and softened, 6-8 minutes., Return turkey parts to Dutch oven. Pour in broth; stir in parsley, garlic, bay leaves and peppercorns. Bring to a boil. Reduce heat; simmer, covered, for 30 minutes. , Strain broth; discard bones, vegetables, bay leaves and peppercorns. Return broth to pan, and bring to a boil over medium-high heat. In a small bowl, whisk together cornstarch and water. Whisk cornstarch mixture into broth until thickened. Stir in remaining ingredients.
Nutrition Facts : Calories 31 calories, Fat 2g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 332mg sodium, Carbohydrate 3g carbohydrate (0 sugars, Fiber 0 fiber), Protein 1g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #stuffings-dressings #side-dishes #poultry #easy #turkey #meat #3-steps-or-less #4-hours-or-less
You'll also love
Siyamthanda Andile
a-s@hotmail.comI'm not a big fan of gravy, but this one is the exception. It's so delicious, I can't get enough of it.
Asad Laki
laki_a@hotmail.comThis gravy is the perfect way to add flavor to your turkey dinner.
Lola Chelsea
c.lola87@yahoo.comI made this gravy for my Christmas dinner and it was a huge hit. Everyone asked for the recipe.
Joel Mothupi
mothupij@yahoo.comThis gravy is so good, I could eat it every day.
Russell Smith
r@yahoo.comI've tried other turkey gravy recipes, but this one is my favorite. It's the perfect balance of savory and sweet.
Tufail Gujjar
gujjart82@hotmail.co.ukThis gravy is a must-have for any turkey dinner. It's easy to make and it tastes amazing.
J Ko
k_j24@hotmail.comI'm not a fan of turkey, but I love this gravy. It's so flavorful and rich.
Hannah larten
h_l@hotmail.comThis gravy is delicious! I made it for my Thanksgiving dinner and everyone loved it.
Princess Ehigie
princesse93@gmail.comI've made this gravy several times now and it always turns out perfectly. It's my go-to recipe for turkey gravy.
sojon ahmed
ahmed.sojon@hotmail.co.ukThis gravy is the perfect addition to any turkey dinner. It's also great on mashed potatoes, stuffing, and green beans.
Amok Gurung
gurung56@gmail.comI love that this recipe uses simple, everyday ingredients. I always have them on hand, so I can make this gravy anytime I want.
Asser Montaser
montaser.a85@gmail.comThis recipe is a lifesaver! I'm not a great cook, but I was able to make this gravy without any problems.
Tariq langha
l50@gmail.comI made this gravy for my Christmas dinner and it was a huge success. Everyone raved about how delicious it was.
lock screen
lock_s58@hotmail.comThis gravy is so good, I could drink it!
Adam Gaming
agaming@gmail.comI've tried many turkey gravy recipes over the years, but this one is by far the best. It's rich, flavorful, and has the perfect consistency.
David Watson
watson_d@yahoo.comThis turkey gravy recipe is a keeper! It's so easy to make and it tastes amazing. I used it on my Thanksgiving turkey and it was a hit with my family and friends.