Moist, tender and slightly sweet from the marinade, this juicy steak boasts wonderful flavor and oh-so-easy preparation. Serve with potatoes and a green vegetable for a complete meal. -Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- In a shallow dish, combine the first 5 ingredients; add the beef and turn to coat. Cover; refrigerate for 8 hours or overnight., Drain and discard marinade. Place beef on a broiler pan coated with cooking spray. Broil 4-6 in. from the heat for 7-8 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 1e5°; medium, 140°; medium-well, 145°).
Nutrition Facts : Calories 168 calories, Fat 5g fat (2g saturated fat), Cholesterol 46mg cholesterol, Sodium 353mg sodium, Carbohydrate 2g carbohydrate (2g sugars, Fiber 0 fiber), Protein 25g protein. Diabetic Exchanges
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Ornguga Shiaondo
[email protected]Thanks for sharing this recipe. I'm always looking for new ideas.
Awais waqas
[email protected]I can't wait to try this recipe. It looks delicious.
Parvaiz PK
[email protected]This recipe is a great way to use up leftover whiskey.
MaHn00R Sheikh
[email protected]I'm so glad I found this recipe. It's a new favorite in our house.
Jade T
[email protected]I'm always looking for new ways to cook steak. This recipe is a great addition to my repertoire.
fanny khoza
[email protected]I love that this recipe uses simple ingredients. It's a great way to showcase the natural flavor of the steak.
Lizie aya
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and the results are delicious.
S W
[email protected]I've never made steak before, but this recipe made it easy. I'm so glad I tried it.
abreham tilahun
[email protected]I made this recipe for my family and they loved it. My kids even ate their vegetables!
John Hall
[email protected]I used a cheaper cut of steak for this recipe and it still turned out great. The whiskey marinade really tenderized the meat.
Swizel Pinheiro
[email protected]This recipe is a great way to impress your guests. It's sure to be a hit at your next dinner party.
md moksedul
[email protected]I was skeptical about the whiskey marinade, but it turned out to be delicious. The steak was so tender and flavorful.
Kabagambe Raymond
[email protected]I'm always looking for new steak recipes and this one didn't disappoint. It's definitely a new favorite.
Sabir Sajawal
[email protected]I love the combination of flavors in this recipe. The whiskey, garlic, and herbs really make the steak shine.
Raj Koirala
[email protected]I've made this recipe several times and it's always a success. It's my go-to recipe for a special occasion dinner.
Sky Williams
[email protected]This recipe is easy to follow and the results are amazing. I highly recommend it.
Aye Aye
[email protected]I'm not a big fan of whiskey, but I really enjoyed this recipe. The whiskey flavor was subtle and it really complemented the steak.
Sajjad Yaseen
[email protected]I made this recipe for a dinner party and it was a hit! Everyone raved about the steak.
Ahhh Choo
[email protected]I followed the recipe exactly and the steak turned out great. My husband and I both loved it.
The great Been Adam
[email protected]This whiskey sirloin steak recipe is a keeper! The steak was cooked to perfection and had a delicious flavor. I will definitely be making this again.