TURKEY-MEATBALL SOUP WITH ESCAROLE AND PAPPARDELLE
Whenever possible, make your own stock; it tastes far better than the canned version. Always serve this dish with a fork and soup spoon.
Provided by Martha Stewart
Categories Food & Cooking Soups, Stews & Stocks Soup Recipes
Number Of Ingredients 13
Steps:
- In a bowl, combine the turkey, egg white, parsley, onion, half of the garlic, salt, and pepper and fluff with a fork. Shape into balls the size of walnuts (about 24 meatballs).
- In a large nonstick skillet over medium heat, cook the meatballs until cooked through, crispy, and golden, about 5 minutes. Using a slotted spoon, transfer the meatballs to a paper towel-lined plate.
- In a soup pot over medium-high heat, add the oil, remaining garlic, and shallots and cook until translucent and soft, about 5 minutes. Add the chicken stock and simmer. Add the thyme, meatballs, and pasta and return to a simmer. Stir in the escarole and salt and pepper to taste. Ladle into 4 deep soup bowls and serve.
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Chyoj Ray
[email protected]This soup was very easy to make and it turned out great! The meatballs were moist and flavorful, and the broth was very flavorful. I would definitely recommend this recipe.
Saberaakther12 24
[email protected]I loved this soup! The meatballs were so flavorful and the escarole and pappardelle were a great addition. I would highly recommend this recipe.
Todd Oleno
[email protected]This soup was a bit bland for my taste. I would recommend adding more spices and herbs to the meatballs and broth.
Allison Meadows
[email protected]I'm not a big fan of turkey, but I really enjoyed this soup. The meatballs were very flavorful and the escarole and pappardelle added a nice texture and flavor. I would definitely make this again.
Feji Baby
[email protected]This soup was very easy to make and it turned out great! The meatballs were moist and flavorful, and the broth was very flavorful. I would definitely recommend this recipe.
Ms. Biaca
[email protected]I loved this soup! The meatballs were so flavorful and the escarole and pappardelle were a great addition. I would highly recommend this recipe.
david keyes
[email protected]This soup was a bit bland for my taste. I would recommend adding more spices and herbs to the meatballs and broth.
Plawan Khan
[email protected]I'm not a big fan of turkey, but I really enjoyed this soup. The meatballs were very flavorful and the escarole and pappardelle added a nice texture and flavor. I would definitely make this again.
Nirmal Miranda
[email protected]This soup was very easy to make and it turned out great! The meatballs were moist and flavorful, and the broth was very flavorful. I would definitely recommend this recipe.
Johanny Vidal
[email protected]I made this soup for my family and they all loved it! The meatballs were especially a hit. I will definitely be making this again.
Mohamed Abd elstar
[email protected]This soup was a bit too salty for my taste, but otherwise it was very good. I would recommend using less salt in the meatballs and broth.
Terezina Bakhit
[email protected]I loved this soup! The meatballs were so flavorful and the escarole and pappardelle were a great addition. I would highly recommend this recipe.
Mian Huzaifa334
[email protected]This soup was easy to make and very satisfying. The meatballs were perfectly cooked and the escarole and pappardelle added a nice texture and flavor. I will definitely be making this again.
Md Sabbir Hossen TUFAN
[email protected]I'm not a big fan of escarole, but I really enjoyed this soup. The meatballs were delicious and the broth was very flavorful. I would definitely make this again.
Christie Reeves
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it! I especially liked the combination of escarole and pappardelle. It was a nice change from the usual vegetables in soup.
Dorothy Prince
[email protected]I followed the recipe exactly and the soup turned out great. The meatballs were moist and tender, and the broth was flavorful and rich. I served it with a side of crusty bread and it was a perfect meal.
Sukhadi Pandit
[email protected]This soup was a hit with my family! The meatballs were so flavorful and the escarole and pappardelle added a nice touch. I will definitely be making this again.