TURKEY MEATBALLS WITH GRAVY
I found this recipe in a slow cooker cookbook. When I made this I used cream of chicken soup instead of mushroom and I baked the meatballs at 400 for 15-20 min instead of frying them in oil. The recipe calls for 15oz of dry gravy mix. I couldn't find a package that large. I used 2 small envelopes instead. Overall the flavor was...
Provided by Jen Geelen
Categories Gravies
Time 8h35m
Number Of Ingredients 15
Steps:
- 1. In a large bowl combine eggs, bread crumbs, onion, celery, parsley, pepper, and garlic powder. Add ground turkey and mix well. Shape into 1-1/2" balls.
- 2. In a large skillet brown meatballs, half at a time, in hot oil. If necessary add additional oil. Drain meatballs. Transfer to a 3-1/2 to 4 qt slow cooker.
- 3. In a bowl combine soup, water, gravy mix, lemon peel, thyme, and bay leaf. Pour over meatballs.
- 4. Cover; Cook on low for 6-8 hours or high for 3-4 hours. Discard bay leaf. Serve with mashed potatoes or hot cooked noodles.
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Grace Tanui
g.t@yahoo.comI've never made turkey meatballs before. I'm excited to try this recipe.
Donna Belincky
b-d60@yahoo.comI'm not sure about this recipe. The ingredients seem a bit strange.
Musaddiq Hahhaa
musaddiqh34@hotmail.comThese meatballs are a great way to get your kids to eat turkey. They're so tasty, they won't even realize they're eating healthy.
Randall Richey
r19@gmail.comI'm going to try making these meatballs this weekend. They look delicious!
adzator mawuli
mawuli-adzator@gmail.comThese meatballs are perfect for a quick and easy weeknight meal. They're also a great way to use up leftover turkey.
Amad Madi
ma@yahoo.comI made these meatballs for a party and they were a huge hit. Everyone loved them!
Saeed Zeeshan
z.s@yahoo.comThese meatballs were a bit too salty for my taste. I would use less salt next time.
patricia osude
osude_p@yahoo.comThe gravy was amazing! I could eat it with a spoon.
Tammy Pearce
p89@gmail.comThese meatballs were a bit too dry for my taste. I would add more moisture to them next time.
Official Coal n Queenie TV
o.tv52@yahoo.comI'm not a fan of turkey, but these meatballs were surprisingly good. I would definitely make them again.
Gul Badin Tanha
t73@yahoo.comThese meatballs look amazing! I can't wait to try them.
Ahmad Khawaja
k-ahmad@hotmail.co.ukI'm always looking for new ways to cook turkey, and these meatballs are a great option. They're easy to make and they taste delicious.
Mumtaz Ahmed
a-mumtaz26@aol.comThese turkey meatballs are a healthy and delicious alternative to traditional beef meatballs. They're perfect for a weeknight meal or a party.
Asad Anjum
a@yahoo.comNot bad, but not great either. The meatballs were a bit bland and the gravy was too thin.
Tanjil Hossan
hossan.t@gmail.comThese meatballs were so easy to make and they turned out perfect. The gravy was also very good.
Nontobeko Yaka
nontobeko@yahoo.comThe meatballs were a bit dry, but the gravy was amazing. I would make this again, but I would add more moisture to the meatballs.
SSENYONJO RONALD
ronald_ssenyonjo@gmail.comThese turkey meatballs were a hit with my family! They were moist and flavorful, and the gravy was delicious. I will definitely be making these again.