Provided by Food Network
Number Of Ingredients 24
Steps:
- Preheat oven to 350 degrees. For the glaze, spread the brown sugar over the bottom of a greased loaf pan and spread the cranberry sauce over the sugar. In a large bowl mix all the remaining ingredients until well incorporated. Form the meat mixture into the loaf pan, laying out over the cranberry glaze. Bake in 350 degree oven for 1 hour, (be sure to assemble and cook the potato gratin along with the meatloaf, as they have the same cooking times). Turn out the loaf and set aside.
- Blanch beans in boiling, salted water for 1 minute and then shock in an ice water bath. When ready for dinner, toss the beans with walnut oil, salt and pepper and slivered almonds and place on a baking sheet and place in the oven with the meatloaf for the last 10 minutes before the meatloaf comes out.;
- Preheat oven to 400 degrees. Season potatoes with salt and pepper and layer in buttered 2 inch deep baking pan. Bring the rest of the ingredients to a boil and pour over the potatoes while hot, until potatoes are almost covered. Bake at 400 degrees until tender, about one hour.
- To assemble the dish, slice the meatloaf into 1 1/2-inch thick slices, and plate with a nice square of the potato gratin, and the beans along side. Serve everything warm.
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Prince Samapundo
[email protected]I made this meatloaf for my family and they loved it! It was moist and flavorful, and the cranberry glaze was the perfect finishing touch.
Gaming with Riham
[email protected]This meatloaf was easy to make and it turned out great! I will definitely be making it again.
Brendan Peterson
[email protected]I followed the recipe exactly and my meatloaf turned out great! It was moist and flavorful, and the cranberry glaze was the perfect finishing touch.
Ronald Virat
[email protected]This meatloaf was a bit dry, but the flavor was good.
yusif mahmoud
[email protected]This meatloaf was delicious! The cranberry glaze was the perfect finishing touch.
Thokozani Gabela
[email protected]I made this meatloaf for my family and they loved it! It was moist and flavorful, and the cranberry glaze was the perfect finishing touch.
Zahid Kamran
[email protected]This meatloaf was easy to make and it turned out great! I will definitely be making it again.
Al Mamun Gaming
[email protected]I followed the recipe exactly and my meatloaf turned out great! It was moist and flavorful, and the cranberry glaze was the perfect finishing touch.
Khan Hammaf
[email protected]This meatloaf was a bit dry, but the flavor was good.
Pepey Priscilla
[email protected]This meatloaf was delicious! The cranberry glaze was the perfect finishing touch.
Sadiq Jano
[email protected]I made this meatloaf for my family and they loved it! It was moist and flavorful, and the cranberry glaze was the perfect finishing touch.
MD.Zihadul Islam
[email protected]This meatloaf was easy to make and it turned out great! I will definitely be making it again.
Sheila Rosario
[email protected]I followed the recipe exactly and my meatloaf turned out great! It was moist and flavorful, and the cranberry glaze was the perfect finishing touch.
Rajendra Koirala
[email protected]This meatloaf was a bit dry, but the flavor was good.
Anthony Kennedy
[email protected]I'm not a big fan of turkey, but this meatloaf was delicious! It was moist and flavorful, and the cranberry glaze was the perfect finishing touch.
Tulsi Gajurel
[email protected]This was the best turkey meatloaf I've ever had. It was so moist and flavorful, and the cranberry glaze was the perfect complement. I will definitely be making this again and again.
Kato Sulaim
[email protected]I made this meatloaf for a potluck and it was a big success! Everyone loved it.
Jannatun Ferdous
[email protected]This turkey meatloaf was a hit with my family! It was moist and flavorful, and the cranberry glaze was the perfect finishing touch. I will definitely be making this again.