TURKEY PAPRIKASH
This lighter version of a traditional Hungarian stew includes lean turkey breast, reduced-fat sour cream, and whole-wheat noodles. It's the perfect 30-minute meal to serve to your family.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Turkey Recipes
Time 30m
Number Of Ingredients 8
Steps:
- In a large pot of boiling salted water, cook noodles until al dente; drain. In a bowl, toss turkey with 1 tablespoon paprika; season with salt and pepper. In a large nonstick skillet, heat oil over medium. Working in batches, brown turkey, 3 to 5 minutes; transfer to a plate. Add onion to skillet; cook, stirring, until tender, 4 to 6 minutes.
- Return turkey to skillet (along with any juices); add tomatoes (with juice), 1 tablespoon paprika, and 1/2 cup water. Bring to a boil; reduce to a simmer. Cook, breaking up tomatoes with a wooden spoon, until turkey is opaque throughout, 2 to 4 minutes.
- Remove from heat, and stir in sour cream; season with salt and pepper. Serve paprikash over noodles.
Nutrition Facts : Calories 590 g, Fat 12 g, Fiber 7 g, Protein 69 g
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RayEarth Sibling - My kindergarten life
[email protected]I love the garnish of fresh parsley on this turkey paprikash. It adds a nice pop of color and flavor.
Gopal Lama
[email protected]This turkey paprikash is a great dish to serve with a side of rice or noodles.
Mary Clifford
[email protected]This turkey paprikash is a great way to sneak some vegetables into your kids' diet. They'll love the creamy sauce and the tender turkey.
Imrana Aqeel
[email protected]I love the paprika in this turkey paprikash. It gives the dish a nice smoky flavor.
zeyn fredericks
[email protected]This turkey paprikash is a great make-ahead meal. You can make it ahead of time and then just reheat it when you're ready to serve.
Sony Khadka
[email protected]I'm not usually a fan of turkey, but I loved this turkey paprikash. The sauce was so creamy and flavorful, and the turkey was cooked perfectly.
Scott Hotaling
[email protected]This turkey paprikash is the perfect comfort food. It's warm, hearty, and filling.
Josim Uddin
[email protected]I love that this turkey paprikash is made with simple, everyday ingredients. It's a great way to get a delicious and healthy meal on the table.
Tayab Tayab king
[email protected]This turkey paprikash is a family favorite. We make it all the time, and it's always a hit.
Pentecost Jerry
[email protected]I've tried several turkey paprikash recipes, and this one is by far the best. The flavors are perfectly balanced, and the sauce is creamy and rich.
Sahil Ansari
[email protected]This turkey paprikash is a great way to use up leftover turkey. It's also a great dish to make for a crowd.
NkNayanVai
[email protected]The turkey in this paprikash is so tender and juicy. It just melts in your mouth.
Faisal albalushi
[email protected]I love the creamy sauce in this turkey paprikash. It's so rich and delicious.
Sidney Littlejohn
[email protected]This turkey paprikash is so flavorful and comforting. It's the perfect dish for a cold winter night.
Godiya Ram
[email protected]I made this turkey paprikash for a potluck, and it was a huge success! Everyone loved it, and I got lots of compliments.
Basanta tamang Tamang
[email protected]This is a great recipe for a quick and easy weeknight meal. The turkey paprikash was delicious, and the whole family loved it.
Mian SHANIG
[email protected]I love this turkey paprikash recipe! It's so easy to make, and the results are always amazing. The sauce is creamy and flavorful, and the turkey is always tender and juicy.
Jay Lucifano
[email protected]This was my first time making turkey paprikash, and it turned out great! The recipe was easy to follow, and the dish was delicious. I'll definitely be making it again.
Okeke princess17
[email protected]I've made this turkey paprikash recipe several times now, and it's always a winner. The flavors are rich and complex, and the turkey is always moist and tender. I highly recommend this recipe!
Patricia Cobb
[email protected]This turkey paprikash was a hit with my family! The sauce was creamy and flavorful, and the turkey was tender and juicy. I served it over egg noodles, and it was the perfect comfort food for a cold night.