Here's what you need: large flour tortilla, pesto, mozzarella string cheese, roasted red pepper, deli turkey
Provided by Betsy Carter
Categories Lunch
Time 30m
Yield 1 serving
Number Of Ingredients 5
Steps:
- Spread the pesto evenly over the tortilla with a butter knife.
- Peel the mozzarella string cheese into strips. Place the cheese and roasted red peppers over the top half of the tortilla. Top with the turkey.
- Fold the tortilla in half from the bottom, then fold in the sides, being careful not to tear the tortilla.
- Toast on medium-high, until golden brown. Watch to make sure it doesn't burn. Let cool for 1-2 minutes before removing from the toaster.
- Enjoy!
Nutrition Facts : Calories 279 calories, Carbohydrate 25 grams, Fat 15 grams, Fiber 0 grams, Protein 11 grams, Sugar 1 gram
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Ali Bounni
[email protected]I've made this quesadilla several times and it's always a hit. The pesto is so easy to make and it really adds a lot of flavor. I also love that this recipe is so versatile. I've used different kinds of bread, cheese, and fillings and it's always del
Boniface Ndambuki
[email protected]This quesadilla was amazing! The pesto was so flavorful and the turkey was cooked to perfection. I will definitely be making this again.
selma mberirua
[email protected]I'm not a big fan of quesadillas, but this one was actually pretty good. The pesto added a nice flavor and the turkey was cooked perfectly. I would definitely make this again.
Baconberries Blue
[email protected]This quesadilla was a bit too complicated to make. I think I would have preferred a simpler recipe.
Ali Ehsan
[email protected]I made this quesadilla for my kids and they loved it! They said it was the best quesadilla they had ever had. I'm glad I found this recipe.
Mohammed Azhar
[email protected]This quesadilla was a bit bland for my taste. I think I would have preferred it if I had added some more spices or salsa.
Natasha Coetzee
[email protected]I wasn't sure how I would like the combination of turkey and pesto, but I was pleasantly surprised! The flavors worked really well together. I would definitely make this quesadilla again.
Shehwar Khan
[email protected]This quesadilla was so easy to make and it tasted delicious! I used leftover turkey from Thanksgiving and it was the perfect way to use it up. I will definitely be making this again.
Asif Imtiaz
[email protected]I made this quesadilla for a party and it was a huge hit! Everyone loved the flavor combination and the quesadillas were gone in no time. I will definitely be making this again.
NA2S
[email protected]This quesadilla was a bit too greasy for my taste. I think I would have preferred it if I had used less butter. Otherwise, it was a good recipe.
Syedyasir Yasir
[email protected]I followed the recipe exactly and my quesadilla turned out great! The pesto was flavorful and the turkey was cooked perfectly. I would definitely recommend this recipe.
Also Barua
[email protected]This quesadilla was just okay. The pesto was a bit too strong for my taste and the turkey was a bit dry. I don't think I'll be making this again.
Benjamin Kihima
[email protected]I'm not a big fan of turkey, but this quesadilla was surprisingly good! The pesto really helped to balance out the flavor of the turkey. I would definitely make this again.
Abdulslam Jutt
[email protected]This quesadilla was so easy to make and it tasted amazing! I loved the combination of turkey, pesto, and cheese. It was the perfect lunch.
cosmos Pop
[email protected]I tried this recipe for dinner last night and it was a big hit with my family! The quesadillas were crispy and flavorful, and the pesto added a nice touch. We'll definitely be making this again.
Fathma Ruwaisa
[email protected]I made this quesadilla for lunch today and it was delicious! The pesto gave it a really nice flavor and the turkey was cooked perfectly. I will definitely be making this again.
Zain Ahmad
[email protected]This turkey pesto quesadilla was an absolute delight! The combination of flavors was spot-on, and the pesto added a wonderful depth of flavor. The quesadilla was perfectly crispy and gooey, and it was a hit with my whole family.