This soup is a quick and tasty way to use your turkey leftovers. The convenience of using frozen vegetables makes preparation a snap, and the low calories offer a healthy benefit.
Provided by Red Gold
Categories Trusted Brands: Recipes and Tips RED GOLD®, Inc.
Time 25m
Yield 6
Number Of Ingredients 8
Steps:
- In a large soup kettle. combine broth, water, rosemary, and black pepper. Bring to boil; stir in mixed vegetables, box of rice, and seasoning packet.
- Return to boiling; reduce heat. Cover and simmer for 10 to 15 minutes or until vegetables and rice are tender. Stir in turkey and tomatoes; heat through. Stir in black pepper.
Nutrition Facts : Calories 259.2 calories, Carbohydrate 34.6 g, Cholesterol 38.3 mg, Fat 5 g, Fiber 3.5 g, Protein 18.5 g, SaturatedFat 1.4 g, Sodium 728.3 mg, Sugar 4.2 g
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Ryan O'Donnell, II.
[email protected]I love this soup! It's so easy to make and it's always a hit with my family and friends.
Noble's Bookings
[email protected]This is the best turkey rice soup I've ever had. It's so flavorful and comforting.
Mahnoor Razzaq
[email protected]This soup is easy to make and it's absolutely delicious. I will definitely be making it again.
Santosh Bohara
[email protected]I love the addition of wild rice in this soup. It gives it a nutty flavor and chewy texture.
Parvez Hossain
[email protected]This soup is so hearty and flavorful. It's the perfect comfort food for a cold winter day.
Razamalik Razaraza
[email protected]I've made this soup several times now and it's always a hit with my family. The leftovers are even better the next day!
Jayde Mays
[email protected]This soup is delicious and so easy to make. I love that I can use leftover turkey from Thanksgiving or Christmas dinner.
Ashley Vollmer
[email protected]I love this soup! It's so easy to make and it's always a hit with my family and friends.
Amber Iwamoto
[email protected]This is the best turkey rice soup I've ever had. It's so flavorful and comforting.
Masoom Larka
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it!
Biswjit Mondol
[email protected]This soup is so easy to make and it's absolutely delicious. I love that I can use leftover turkey from Thanksgiving or Christmas dinner.
GRAYCAT WILFRED
[email protected]I've made this soup several times now and it's always a hit with my family. The leftovers are even better the next day!
Maddison Bishop
[email protected]This turkey rice soup is the perfect comfort food for a cold winter day. It's hearty, flavorful, and packed with healthy ingredients. I especially love the addition of wild rice, which gives the soup a nutty flavor and chewy texture.