TURKEY SALISBURY STEAK WITH CRANBERRY-ORANGE GRAVY
I made this one night on a whim, not knowing what to do with the ground turkey I had taken out of the freezer. It came out amazing! I served it over baked stuffing and with green bean casserole. My two picky eaters (8 and 5) loved this recipe.
Provided by Tasha Shuten
Categories Meat and Poultry Recipes Turkey Ground Turkey Recipes
Time 40m
Yield 6
Number Of Ingredients 11
Steps:
- Mix ground turkey, bread crumbs, egg, onion powder, garlic powder, and black pepper together in a large bowl; set aside for 5 minutes.
- Stir cranberries, orange juice, and sweetener together in a saucepan; bring to a boil. Stir water and cornstarch together in a bowl; stream into the boiling cranberry mixture while stirring. Bring liquid again to a boil and cook until thickened to your desired consistency, 5 to 10 minutes.
- Heat a large skillet over medium heat. Shape the turkey mixture into 6 patties. Fry the patties in the skillet until completely browned on the bottom, about 7 minutes. Flip the patties and continue cooking until no longer pink in the center and the juices run clear, 3 to 4 minutes more. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
- Pour the cranberry-orange gravy over the patties; bring to a simmer and continue cooking until the sauce thickens further, 3 to 4 minutes more.
Nutrition Facts : Calories 225.2 calories, Carbohydrate 22.3 g, Cholesterol 86.8 mg, Fat 7.3 g, Fiber 3.4 g, Protein 18.3 g, SaturatedFat 1.9 g, Sodium 144.8 mg, Sugar 6.9 g
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imran Jii
[email protected]This recipe was a complete disaster. The Salisbury steaks were dry and tough, and the gravy was lumpy. I would not recommend this recipe to anyone.
Tiffany Williams
[email protected]I'm not a big fan of turkey, but I thought I would give this recipe a try. I was pleasantly surprised. The Salisbury steaks were moist and flavorful, and the gravy was delicious. I will definitely be making this again.
Seluleko Xulu
[email protected]This recipe was a bit too complicated for me. I think I would try a simpler recipe for Salisbury steak next time.
kiril iassen ivanov
[email protected]The Salisbury steaks were a bit dry, but the gravy was delicious. I think I would use a different recipe for the Salisbury steaks next time.
Ava Matee
[email protected]This dish was a bit bland for my taste. I added some extra seasonings to the Salisbury steaks and the gravy, and it was much better.
Doggo
[email protected]I've never been a big fan of Salisbury steak, but this recipe changed my mind. The turkey steaks were moist and flavorful, and the gravy was amazing. I will definitely be making this again.
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[email protected]This recipe was easy to follow and the results were delicious. The Salisbury steaks were tender and juicy, and the gravy was tangy and sweet. I will definitely be making this again.
Md:Rashed Rayhan
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved the Salisbury steaks and the gravy. I will definitely be making this again.
SHAK MILON
[email protected]This recipe was a bit more work than I expected, but it was worth it. The Salisbury steaks were delicious, and the gravy was perfect. I served it with mashed potatoes and green beans, and it was a hit with my family.
Kourtney lachelle Tate
[email protected]I was skeptical about using turkey for Salisbury steak, but I was pleasantly surprised. The steaks were moist and flavorful, and the gravy was delicious. I will definitely be making this again.
Zain Lyon
[email protected]5 stars! This recipe is a keeper. The Salisbury steaks were perfectly cooked and the gravy was amazing. I served it with mashed potatoes and green beans, and it was a real crowd-pleaser.
Yasir Saab
[email protected]This dish was easy to make and turned out great! The gravy was especially delicious. I will definitely be making this again.
Mudasir Zaman
[email protected]I've made Salisbury steak many times before, but this recipe is by far the best. The addition of cranberry and orange to the gravy really takes it to the next level. I will definitely be making this again and again.
Farijali Mziray
[email protected]I'm always looking for new ways to cook turkey, and this recipe did not disappoint. The Salisbury steaks were tender and juicy, and the gravy was tangy and sweet. I served it with mashed potatoes and green beans, and it was a delicious and satisfying
Mali Butt
[email protected]This dish was a hit with my family! The turkey Salisbury steaks were moist and flavorful, and the cranberry-orange gravy was the perfect complement. I will definitely be making this again.