I don't remember wher I got this recipe, but I really like it. I have also used leftover turkey in place of the deli turkey slices.
Provided by JenniferK2
Categories Lunch/Snacks
Time 1h20m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350°.
- Slice off top of loaf of bread; set aside. Carefully hollow out loaf within 1 inch of sides and bottom (reserve removed bread for other use).
- Brush inside and inside of top of bread with dressing. Line bottom of shell with turkey. Toss together 1/2 cup of cheese, spinach, onion and tomatoes. Spoon over meat. Sprinkle with remaining cheese.
- Replace top. Wrap loaf in foil. Bake 1 hour; cool 10 minutes.
- Remove from foil and slice into wedges. Can be served hot or cold.
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N0t_KN0wn1y
[email protected]Yum!
Tamali Lameck
[email protected]This recipe was a lifesaver! I was short on time and needed something quick and easy to make for dinner. The turkey sandwich supreme was perfect. It was delicious and my family loved it.
PRASANTH KALPALLI
[email protected]Not bad, but not great.
Alfie Freeman
[email protected]The turkey sandwich supreme was a great success! The cranberry sauce and avocado added a nice touch of flavor. I will definitely be making this again.
Pallob Kumar
[email protected]I love the simplicity of this recipe. It's perfect for a quick and easy lunch or dinner. I also appreciate that it's a healthier alternative to traditional turkey sandwiches.
Gilbert Garcia
[email protected]Meh.
Furqan Bhayo
[email protected]This turkey sandwich supreme recipe was so simple to make and turned out fantastic! The combination of flavors was perfect and the bread was perfectly toasted. It was a hit with my entire family. I will definitely be making this again!