TURKEY SAUSAGE AND PEPPERS WITH POLENTA
Provided by Food Network
Yield 6 servings
Number Of Ingredients 13
Steps:
- 1.Preheat a non-stick or lightly oiled skillet over medium high heat.
- 2.Add sausages. Turn sausages frequently with tongs to brown all sides. After browning (5-7 minutes) reduce heat to medium, add one-half to two-thirds cup water, cover, turn sausages occasionally, and cook to 165°. Remove from skillet and keep warm.
- 3.Add peppers and onion to skillet; season with salt and pepper. Cook about 5 minutes or until vegetables start to brown.
- 4.Add Italian seasoning and garlic; cook 2 minutes.
- 5.Add tomatoes, tomato paste and chili flakes. Simmer about 10 minutes or until sauce thickens.
- 6.In large saucepan over medium heat, bring polenta, water and one-half teaspoon salt to a boil, stirring constantly until polenta thickens.
- 7.Cook about 5 minutes more, stirring occasionally.
- 8.Transfer polenta to serving bowl or individual bowls, top with pepper sauce and sausages.
- 9.Garnish with Parmesan cheese and/or chopped parsley, if desired.
- Note: For food safety, cook turkey to a minimum internal temperature of 165° as measured by a meat thermometer.
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Hamza
[email protected]This dish was a bit bland for my taste. I added some extra spices to the sausage and peppers and it was much better. The polenta was also a bit too thick for my taste, so I added some milk to thin it out.
Nemat Hajizada
[email protected]I've made this dish several times and it's always a winner. The sausage and peppers are flavorful and the polenta is creamy and smooth. It's a great dish for a weeknight meal or for entertaining guests.
Connie willey
[email protected]This dish was easy to make and so delicious! I used ground turkey and it was perfect. The polenta was creamy and the peppers were cooked to perfection. I will definitely be making this dish again.
Kalyowa Muzafar
[email protected]I made this dish for a party and it was a huge hit! Everyone loved the flavors and the polenta was a great addition. I will definitely be making this dish again.
brain madamombe
[email protected]This dish was a bit bland for my taste. I added some extra spices to the sausage and peppers and it was much better. The polenta was also a bit too thick for my taste, so I added some milk to thin it out.
Ynot9 No
[email protected]I've made this dish several times and it's always a winner. The sausage and peppers are flavorful and the polenta is creamy and smooth. It's a great dish for a weeknight meal or for entertaining guests.
Halima 123
[email protected]This dish was easy to make and so delicious! I used ground turkey and it was perfect. The polenta was creamy and the peppers were cooked to perfection. I will definitely be making this dish again.
Felicia Asantewaa
[email protected]I made this dish for a party and it was a huge hit! Everyone loved the flavors and the polenta was a great addition. I will definitely be making this dish again.
Rhose ann Coching
[email protected]This dish was a bit bland for my taste. I added some extra spices to the sausage and peppers and it was much better. The polenta was also a bit too thick for my taste, so I added some milk to thin it out.
Rizwan Qureshi
[email protected]I've made this dish several times and it's always a winner. The sausage and peppers are flavorful and the polenta is creamy and smooth. It's a great dish for a weeknight meal or for entertaining guests.
Riley_ Smiley cutie
[email protected]This dish was easy to make and so delicious! I used sweet Italian sausage and it was perfect. The polenta was creamy and the peppers were cooked to perfection. I will definitely be making this dish again.
Eric Vantiti
[email protected]I made this dish last night and it was a huge hit with my family! Everyone loved the flavors and the polenta was a great addition. I will definitely be making this dish again.
Anjuman Shraboni Anjuman Shraboni
[email protected]This dish was absolutely delicious! The turkey sausage was flavorful and juicy, and the peppers were perfectly cooked. The polenta was creamy and smooth, and it paired perfectly with the sausage and peppers. I will definitely be making this dish agai