TURKEY SAUSAGE & SPINACH ORECCHIETTE
Don't let a funny-sounding word like orecchiete scare you away. These little ear pasta shapes are the perfect partner for spicy turkey sausage and Italian seasoning. -Andrea Phillips, Lakeville, Minnesota
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- Cook orecchiette according to package directions., In a large skillet, cook and stir the sausage, onion, garlic and pepper flakes over medium heat for 6-8 minutes or until sausage is no longer pink; drain. Add the spinach, Asiago cheese, Parmesan cheese, beans, red pepper and Italian seasoning; cook just until spinach is wilted, stirring occasionally., Drain orecchiette; add to sausage mixture and toss to combine. Sprinkle with additional Asiago cheese if desired.
Nutrition Facts : Calories 382 calories, Fat 11g fat (4g saturated fat), Cholesterol 47mg cholesterol, Sodium 593mg sodium, Carbohydrate 47g carbohydrate (3g sugars, Fiber 3g fiber), Protein 22g protein.
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Krishan Theeing
[email protected]I wasn't a big fan of this dish. The sausage was a bit too dry and the spinach was a bit too bitter. I think I would have liked it more if I had used a different type of sausage and cooked the spinach separately.
Kyle Aston
[email protected]This was a great recipe! I loved the combination of flavors and the orecchiette was cooked perfectly. I will definitely be making this again.
Kaitlyn Joyner
[email protected]I thought this dish was just okay. The sausage was a bit bland and the spinach was a bit too oily. I think I would have liked it more if I had used a different type of sausage and drained the spinach before adding it to the dish.
Abdullahi Mohammed
[email protected]This dish was delicious! The sausage and spinach were very flavorful and the orecchiette was cooked perfectly. I will definitely be making this again.
Anees Sial
[email protected]I wasn't a big fan of this dish. The sausage was a bit too greasy and the spinach was a bit too wilted. I think I would have liked it more if I had used a different type of sausage and cooked the spinach separately.
Kayden Glen kelly
[email protected]This was a great recipe! I loved the combination of flavors and the orecchiette was cooked perfectly. I will definitely be making this again.
Magmus Sarbah
[email protected]I thought this dish was just okay. The sausage was a bit dry and the spinach was a bit bland. I think I would have liked it more if I had used a different type of sausage.
Najeeb Najeeb ullah
[email protected]This dish was amazing! The flavors were incredible and the orecchiette was cooked perfectly. I will definitely be making this again and again.
Shehla Kamran
[email protected]Overall, this was a good dish. It was easy to make and the flavors were good. I would definitely make it again.
Sam Abate
[email protected]The orecchiette was a bit too al dente for my liking. I would have preferred it to be cooked a bit more.
Oms giri Giri oms
[email protected]This dish was a bit bland for my taste. I think I would have liked it more if I had added some more spices.
Muhammad Aill
[email protected]I wasn't sure how I would feel about turkey sausage, but I was pleasantly surprised. It was very flavorful and paired well with the spinach and orecchiette.
Nabin Ahmed
[email protected]This dish was delicious! I added a bit of extra garlic and red pepper flakes for some heat. The orecchiette was cooked perfectly and the sausage and spinach were very flavorful.
Suftan Khan
[email protected]I love how easy this dish was to make. It was perfect for a weeknight meal. The sausage and spinach were a great combination and the orecchiette added a nice texture.
Jasim Ali
[email protected]This turkey sausage and spinach orecchiette dish was a hit with my family! The flavors were perfectly balanced and the orecchiette cooked to perfection. I will definitely be making this again.