TURKEY SHEPHERD'S PIE
A healthy twist on an old favorite.
Provided by ANGCHICK
Categories World Cuisine Recipes European UK and Ireland English
Time 1h
Yield 6
Number Of Ingredients 15
Steps:
- Boil potatoes until tender, 15 to 20 minutes. While potatoes are cooking, gather other ingredients.
- Mash potatoes with butter and milk. Season with salt and pepper to taste. Set aside.
- Preheat oven to 375 degrees F (190 degrees C).
- Heat olive oil in a skillet over medium heat; stir in onion. Saute onion until it has softened and turned translucent, about 5 minutes. Stir in ground turkey, carrot, mushrooms, parsley, thyme, garlic, and chicken bouillon. Cook and stir until meat is broken up and cooked through. Add salt and pepper to taste. Stir in flour and cook for 1 minute more.
- Transfer meat mixture to a deep dish pie pan or casserole dish. Spread mashed potatoes over meat, and swirl with a fork.
- Bake in preheated oven until tops of mashed potatoes are lightly browned, about 30 minutes.
Nutrition Facts : Calories 338.8 calories, Carbohydrate 38 g, Cholesterol 70.9 mg, Fat 12.9 g, Fiber 5.3 g, Protein 18.3 g, SaturatedFat 4.7 g, Sodium 342.4 mg, Sugar 3.8 g
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Ali Ahmad Haroon
[email protected]This was a great recipe! I followed it exactly and it turned out perfectly. The only thing I would change is to add a little more cheese to the filling.
Blanca Sotelo
[email protected]I made this shepherd's pie for my family and they loved it! The filling was hearty and flavorful and the crust was flaky. I will definitely be making this again.
Princess Shan yan
[email protected]This shepherd's pie was so easy to make and it turned out so well! The filling was creamy and flavorful and the crust was golden brown. I will definitely be making this again.
Appiah Nana
[email protected]This was a great way to use up leftover turkey! The filling was flavorful and the crust was crispy. I will definitely be making this again.
ZainAsgharr Asgharr
[email protected]I'm not a big fan of turkey, but this shepherd's pie was delicious! The filling was flavorful and the crust was flaky. I will definitely be making this again.
yusif mahmoud
[email protected]This was a great recipe! I followed it exactly and it turned out perfectly. The only thing I would change is to add a little more cheese to the filling.
Robert Karuga
[email protected]I made this shepherd's pie for my family and they loved it! The filling was hearty and flavorful and the crust was flaky. I will definitely be making this again.
M. Rajon Ahamed
[email protected]This shepherd's pie was so easy to make and it turned out so well! The filling was creamy and flavorful and the crust was golden brown. I will definitely be making this again.
Anita Condon
[email protected]This was a great way to use up leftover turkey! The filling was flavorful and the crust was crispy. I will definitely be making this again.
Gabriel Florez
[email protected]I'm not a big fan of turkey, but this shepherd's pie was delicious! The filling was flavorful and the crust was flaky. I will definitely be making this again.
Samrat Mamun
[email protected]This was a great recipe! I followed it exactly and it turned out perfectly. The only thing I would change is to add a little more cheese to the filling.
RINKU GHOSH
[email protected]I made this shepherd's pie for my family and they loved it! The filling was hearty and flavorful and the crust was flaky. I will definitely be making this again.
Lola Razinkova
[email protected]This shepherd's pie was so easy to make and it turned out so well! The filling was creamy and flavorful and the crust was golden brown. I will definitely be making this again.
Munia Mehezabin
[email protected]This was a great way to use up leftover turkey! The filling was flavorful and the crust was crispy. I will definitely be making this again.
Johnnie Segeda
[email protected]I'm not a big fan of turkey, but this shepherd's pie was delicious! The filling was flavorful and the crust was flaky. I will definitely be making this again.
Solomon chizuru Perfect
[email protected]This was a great recipe! I followed it exactly and it turned out perfectly. The only thing I would change is to add a little more salt and pepper to the filling.
Noor Shadem
[email protected]I made this turkey shepherd's pie for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this again.
WILD Flower
[email protected]This turkey shepherd's pie was a hit with my family! The flavors were amazing and the crust was cooked to perfection. I will definitely be making this again.