TURKEY SHEPHERD'S PIE
This is an easy, healthy version of a traditional English dish from the Colitis Cookbook. It's total comfort food! I like to add about a cup of frozen peas with the parsley.
Provided by Kree6528
Categories One Dish Meal
Time 40m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- In large skillet over medium heat, add the olive oil, ground turkey, diced onions and garlic.
- Saute the ingredients until the turkey is thoroughly cooked.
- Drain off excess juices from the turkey.
- Add the flour and incorporate thoroughly.
- Add the chicken stock and the rice or soy milk.
- Stirring constantly, bring the mixture to a boil, simmer for 1 minute and remove from heat.
- Add the chopped parsley and stir well.
- Place the meat mixture in a greased 9x9-inch casserole dish.
- Using a spatula, evenly distribute the mashed potatoes over the meat mixture.
- Sprinkle the paprika over the mashed potato topping.
- Bake the Shepherd's Pie for 25 to 30 minutes at 400 degrees.
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Ihtisham Gaming
[email protected]This is a great recipe for a potluck or party. It's easy to make ahead of time and it always gets rave reviews.
Data Analytics
[email protected]This dish is so flavorful and satisfying. I will definitely be making it again.
Malak Afghan5522
[email protected]I love that this recipe uses a variety of vegetables. It's a great way to get your kids to eat their veggies.
LeAnn Broadous
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and the leftovers are just as good.
DJ Multimedia
[email protected]I've made this recipe several times and it's always a hit with my family. It's a great comfort food dish.
Wajahatali Khan
[email protected]I'm not a big fan of shepherd's pie, but this recipe changed my mind. It's so delicious!
Touseif Raza
[email protected]This dish is so easy to make. I was able to have it on the table in under an hour.
Aliisrath Israth
[email protected]I love the fact that this recipe uses ground turkey instead of beef. It's a much healthier option.
Awaisjani jani
[email protected]This is the best turkey shepherd's pie I've ever had. The filling is so flavorful and the mashed potato topping is perfect.
Shaun Birch
[email protected]I made this for my friendsgiving dinner and it was a huge hit. Everyone raved about it.
Isaiah Luna
[email protected]This recipe is a great way to use up leftover turkey. It's also a great freezer meal.
Kalisha daley
[email protected]I topped the shepherd's pie with some fresh herbs before baking it. It added a nice pop of color and flavor.
Janak Jaishi
[email protected]I used a combination of sharp cheddar and Parmesan cheese for the mashed potato topping. It was so cheesy and delicious!
Asadnaffco Naffco
[email protected]I added some chopped carrots and celery to the filling for extra flavor and nutrition.
Ally Majaliwa
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and the whole family will love it.
Khizarhayait Khizarhayait
[email protected]I love that this recipe uses turkey instead of beef. It's a healthier option and just as delicious.
Marolys Gil
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The leftovers are just as good, if not better, the next day.
neve Wood
[email protected]This is one of my favorite comfort food dishes. It's so easy to make and always turns out delicious.
Alexander Lundstedt
[email protected]I made this for a potluck and it was a huge success! Everyone loved it.
Manish Mandal
[email protected]This turkey shepherd's pie was a hit with my family! The filling was flavorful and moist, and the mashed potato topping was creamy and cheesy. I will definitely be making this again.