TURKEY & STUFFING SOUP
Yummy! Wondering what to do with that leftover turkey and stuffing? Here's the ideal way to use it up.
Provided by KitchenCraftsnMore
Categories Lunch/Snacks
Time 1h
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350ºF and transfer stuffing into a small baking dish.
- Place dish in oven and reheat 12 to 15 minutes, until warmed through.
- Heat a pot over moderate heat and add olive oil.
- Work close to the stove and add vegetables as you chop.
- Chop carrots into a small dice or slice thin.
- Add celery and onion and lightly season vegetables with salt and pepper.
- Add bay leaf and stock and bring liquid to a boil by raising heat.
- Add turkey and reduce heat to simmer.
- Simmer until vegetables are cooked until tender, about 10 minutes.
- Stir in the parsley, and peas.
- Remove stuffing from oven.
- Using an ice cream scoop, place a generous scoop of stuffing in the center of a soup bowl.
- Ladle soup around stuffing ball.
- Pull spoonfuls of stuffing away as you eat through your bowl of soup.
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Pawan Poudel
[email protected]I would definitely recommend this soup to anyone looking for a hearty and comforting meal.
Amazing Mastermind
[email protected]This soup is a great way to use up leftover turkey and stuffing. It's also a great way to get your kids to eat their vegetables.
Lucia Ade
[email protected]I made this soup in my slow cooker and it turned out great. It was so easy and convenient.
Ephasia Pila
[email protected]This soup was a great way to warm up on a cold winter day. It was hearty and filling.
Lee Allred
[email protected]The soup was a bit bland for my liking. I would add more herbs and spices next time.
imran Jii
[email protected]This soup was a bit too salty for my taste. I would recommend using less salt next time.
Gulam Fareed
[email protected]I loved the addition of the celery and carrots to the soup. They added a nice crunch and flavor.
Sonia Iyamu
[email protected]I followed the recipe exactly and the soup turned out perfectly. It was so delicious and comforting.
Arman Khokher
[email protected]This was a great way to use up leftover turkey and stuffing. The soup was easy to make and very flavorful.
Hood Native
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it!
Rivian Addison
[email protected]This soup was a hit with my family! The flavors were rich and comforting, and the turkey and stuffing added a nice touch of heartiness. I will definitely be making this again.