TURKEY TETRAZZINI II
This is an easy recipe for turkey tetrazzini. Cook time may vary depending upon how soupy or thick you prefer the sauce.
Provided by ANNOFBEV
Categories Main Dish Recipes Pasta Tetrazzini Recipes
Time 1h20m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a baking dish.
- Bring a large pot of lightly salted water to a boil. Add spaghetti, and cook for 8 to 10 minutes or until al dente. Drain, and place in the prepared baking dish.
- Melt butter in a medium saucepan over medium heat. Stir in flour. Mix in chicken broth and milk. Cook and stir until the mixture comes to a boil. Stir in about 1 1/3 cups Parmesan cheese, and remove from heat.
- Mix chicken broth mixture and turkey with spaghetti. Top with remaining cheese. Bake 1 hour in the preheated oven, until surface is lightly browned.
Nutrition Facts : Calories 564.9 calories, Carbohydrate 51.7 g, Cholesterol 105.1 mg, Fat 22.1 g, Fiber 2 g, Protein 37.6 g, SaturatedFat 12.3 g, Sodium 774.1 mg, Sugar 4.9 g
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Shawn Richard
[email protected]I'm always looking for new ways to cook turkey. This recipe is a great way to change things up.
md chand ali
[email protected]This recipe is a great way to use up leftover pasta. I usually have some leftover spaghetti or macaroni in my fridge, so this is a perfect way to use it up.
Susan Karanja
[email protected]This is a great recipe for a budget-friendly meal. It's made with simple, affordable ingredients.
Nathy Kieto
[email protected]I'm a big fan of one-pot meals. This recipe is easy to make and clean up is a breeze.
Zoey Poole
[email protected]This is a great recipe to make ahead of time. It reheats well and is just as delicious the next day.
Rhys Owen
[email protected]I'm not a fan of mushrooms, so I omitted them from the recipe. It still turned out great!
Demetrius Thomas
[email protected]I love the crispy breadcrumb topping on this dish. It adds a nice crunch and flavor.
Micah Tanner
[email protected]This is a great recipe for using up leftover turkey. It's also a great way to get your kids to eat their vegetables.
Ningi MaMhayise
[email protected]I'm a vegetarian, so I made this recipe with tofu instead of turkey. It turned out great! The tofu was nice and firm, and the sauce was creamy and flavorful.
Zebenay Fantahun
[email protected]This is my go-to recipe for turkey tetrazzini. It's always a hit with my guests. I like to add a bit of white wine to the sauce for a little extra flavor.
M Rahman
[email protected]I made this for a dinner party and everyone raved about it. It's a really elegant dish that's perfect for a special occasion.
Tuhin 2021
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the whole family loves it. I usually serve it with a side salad.
Sherrie Morton
[email protected]I'm not a big fan of turkey, but this recipe changed my mind. The turkey was moist and flavorful, and the sauce was creamy and cheesy. I will definitely be making this again.
pastel wolfy9
[email protected]This recipe is a keeper! It's easy to make and always turns out delicious. I love that I can use leftover turkey or chicken. It's also a great way to use up leftover vegetables.
Nolawi Mesafint
[email protected]I made this for a potluck and it was a huge success! Everyone loved it. I especially liked the crispy breadcrumb topping.
Imran Vai
[email protected]This was my first time making turkey tetrazzini and it turned out great! I followed the recipe exactly and it was delicious. The sauce was creamy and flavorful and the turkey was tender and juicy. I will definitely be making this again.
Yesenia Reed
[email protected]I've made this recipe several times and it's always a crowd-pleaser. It's easy to make and the ingredients are readily available. I like to add a bit of extra garlic and paprika for a little more flavor.
ABYGAIL ORTIZ
[email protected]This turkey tetrazzini was a hit with my family! It was creamy, cheesy, and flavorful. The addition of the mushrooms and peas gave it a nice texture and flavor boost. I will definitely be making this again.