TURKISH BEET SOUP
From habeeb.com. Boy do they ever have a lot of Lebanese recipes over there. For Zaar 6 Tour. i didnt think the egg added any thing to this recipe . it was a really red soup that tasted pretty good i used canned beets and just chopped them up .
Provided by Dienia B.
Categories < 30 Mins
Time 30m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Peel beets; grate; put in water with stew beef, chopped onion, and stewed tomatoes.
- Cook for 1 hour until stew meat is tender.
- Add lemon juice, sugar, salt and pepper.
- Cook for 30 minutes more.
- Beat one egg in bottom of 4 separate bowls.( i did this but had to microwave the egg and i wouldnt add again ).
- Pour soup over the egg slowly; serve at once.
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Shizuka alviya
[email protected]I love this soup! It's so easy to make and it's always a hit with my family and friends. I usually serve it with a side of crusty bread or rice.
Semzy Starq
[email protected]This soup is a great way to use up leftover beets. I had some roasted beets in my fridge and I decided to try this recipe. It turned out so well! The soup was creamy and flavorful, and the beets added a beautiful color.
Rokan King 01
[email protected]I made this soup for a potluck and it was a big hit! Everyone loved the unique flavor and beautiful presentation. I will definitely be making this soup again.
Helmi
[email protected]This soup is so comforting and flavorful. The beets give it a beautiful color and the yogurt adds a creamy texture. I served it with a side of crusty bread and it was the perfect meal.
Bereket Mihiret
[email protected]I'm always looking for new soup recipes to try, and this one definitely caught my eye. I love the combination of beets and yogurt. The soup was delicious and I will definitely be making it again.
Judah Kimwele
[email protected]This soup is a great way to get your daily dose of vegetables. It's packed with beets, carrots, and onions. I also added some kale to my soup for an extra boost of nutrients.
Samantha Calderon (Sassy)
[email protected]I love the bright pink color of this soup! It's so eye-catching. The flavor is also very good. The beets give it a slightly sweet flavor and the yogurt adds a tangy touch.
Girish Badul
[email protected]This soup is a great way to use up leftover beets. I had some roasted beets in my fridge and I decided to try this recipe. It turned out so well! The soup was creamy and flavorful, and the beets added a beautiful color.
Liya Rai
[email protected]I made this soup in my slow cooker and it turned out great! I just threw all the ingredients in the slow cooker in the morning and it was ready for dinner. It was so easy and convenient.
Anokye Solomon
[email protected]This soup is so easy to make and it's packed with flavor. I love that it's a healthy dish that's also delicious. I've made it several times and it's always a hit with my family and friends.
Larry J
[email protected]I'm not usually a fan of beets, but this soup changed my mind. The sweetness of the beets and the tanginess of the yogurt were a perfect combination. I'll definitely be making this soup again.
sam Alix
[email protected]I made this soup for a dinner party and it was a hit! Everyone loved the unique flavor and beautiful presentation. I served it with a side of crusty bread and it was the perfect meal for a cold winter night.
Kamala Gurung
[email protected]This Turkish beet soup was a delicious and vibrant dish! The beets gave it a beautiful color and earthy flavor, and the yogurt and mint added a refreshing touch. I followed the recipe exactly and it turned out perfectly. I will definitely be making t