TUSCAN CHICKEN PIZZA
Had some pizza dough and leftover grilled chicken that needed to get used, so i threw together a simple pizza, and it was the best i've ever made! The whole fam loved it.
Provided by taraluvsspicy82
Categories Cheese
Time 32m
Yield 1 pie, 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 425.
- Roll out pizza dough on a well floured surface. Place onto pizza pan that is dusted with cornmeal, or drizzled with olive oil.
- Spread tomato sauce over dough in a thin, even layer.Top with fresh basil.
- Evenly sprinkle cheese onto pizza. Top with chicken, especially places not covered with cheese.
- Sprinkle parsley over the cheese. Finish of with a little freshly ground black pepper, to taste.
- Bake for 18-20 minutes, or nutil crust is golden.
- Let pizza cool about 5 minutes before slicing.
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Tiptop Decoretor
[email protected]I'm not sure about the combination of chicken and pesto, but I'm willing to try it.
Sailesh Pandit
[email protected]This recipe sounds delicious. I'm going to add it to my to-cook list.
kayla sherman
[email protected]I can't wait to try this recipe!
Form Three
[email protected]I love that this recipe uses simple, everyday ingredients.
elizabeth keefe
[email protected]This recipe is a great way to get kids involved in the kitchen.
kim roberts
[email protected]I've never made pizza before, but this recipe made it easy. It turned out great!
Mbongeni Seshea
[email protected]This pizza is so easy to make and it's always a crowd-pleaser.
Muhammad Arslan Qadri
[email protected]I'm not a fan of pesto, so I used Alfredo sauce instead. It was still delicious!
Eugenia Mcdaniel
[email protected]I made this pizza for a party and it was a huge success! Everyone loved it.
Irene Nguru
[email protected]This recipe is a great way to use up leftover chicken. I also added some chopped spinach and it turned out great!
Shahzeb tiktoker
[email protected]I've made this pizza several times now and it's always a hit! It's easy to make and the results are always delicious.
Blossom Obadiah
[email protected]This pizza was amazing! The crust was crispy and the toppings were flavorful. I especially loved the combination of chicken, sun-dried tomatoes, and pesto.
Andrew Omo
[email protected]I'm not a big fan of chicken on pizza, but this recipe changed my mind! The chicken was cooked perfectly and the pesto was a great addition. I'll definitely be making this again.
Mohammed Ripon Khan
[email protected]This recipe is a keeper! The chicken was tender and juicy, and the pesto added a nice touch of flavor. I will definitely be making this again.
arely onofre
[email protected]I made this pizza last night and it was delicious! The crust was crispy and the toppings were flavorful. I especially loved the sun-dried tomatoes.
C P
[email protected]This Tuscan Chicken Pizza was a hit at my dinner party! The flavors of the chicken, sun-dried tomatoes, and pesto came together perfectly. I'll definitely be making this again.