TWELVE MINUTE PASTA TOSS
This is an easy-to-prepare, wonderful, flavorful pasta dish that gets rave reviews! I have had many friends ask me for this recipe. After my friends prepared this dish for their friends, their friends would ask my friends for it. Goes well with a crisp, green salad and garlic bread.
Provided by Anonymous
Categories World Cuisine Recipes European Italian
Time 32m
Yield 8
Number Of Ingredients 10
Steps:
- Bring a large pot of lightly salted water to a boil; cook rotini at a boil until tender yet firm to the bite, about 8 minutes; drain.
- Heat oil in a large pot over medium-high heat. Saute chicken, garlic, salt, garlic powder, basil, and oregano in hot oil until chicken is no longer pink in the middle, 5 to 10 minutes. Add sun-dried tomatoes and cook until heated through, about 2 minutes. Remove from heat.
- Pour pasta into pot and toss with chicken until combined. Top with Parmesan cheese.
Nutrition Facts : Calories 359.9 calories, Carbohydrate 46.3 g, Cholesterol 32.6 mg, Fat 10.2 g, Fiber 3.1 g, Protein 21.4 g, SaturatedFat 2 g, Sodium 436.6 mg, Sugar 3.4 g
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Piash Hasan Osman
[email protected]I love the creamy sauce in this dish.
Tumusiime Joshua
[email protected]This dish is perfect for a busy weeknight. It's quick and easy to make.
mohamed
[email protected]I'm so glad I found this recipe. It's a new family favorite.
Ismail Mia
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Amy Inness
[email protected]I love that this recipe is so customizable. I can make it to my own liking.
Maningi Khomo
[email protected]This dish is so versatile. You can use different types of pasta, vegetables, and protein.
Tariq khan Tariq jani
[email protected]I highly recommend this recipe to anyone who loves pasta.
Jalyka Reeves
[email protected]This recipe is a keeper. I will definitely be making it again and again.
Jon Islam
[email protected]I've made this recipe several times and it always turns out great.
Ernestina Boye
[email protected]This dish is perfect for a weeknight meal. It's quick, easy, and delicious.
maryam Imran
[email protected]I added a little bit of red pepper flakes to give the dish a little bit of a kick.
Marta Jovanovic
[email protected]This recipe is a great way to use up leftover chicken or turkey.
Hudson Bizzell
[email protected]I'm not a big fan of mushrooms, but I really enjoyed them in this dish.
Mark Wisniewski
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
Uzair Zamani
[email protected]The flavors in this dish were amazing. The combination of bacon, mushrooms, and spinach was perfect.
Arif Mahmood
[email protected]I loved how quick and easy this recipe was to make. I was able to get dinner on the table in under 30 minutes.
Ariyan Islam
[email protected]This pasta dish was a hit with my family! The sauce was creamy and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.