TWO-BEAN TOMATO BAKE
Parmesan cheese, basil and garlic spice up this mouthwatering medley of beans, mushrooms, onion and tomato. It's even more flavorful when you use your garden harvest. We love the crumb topping because it adds a fantastic crunch.-Dorothy Rieke, Julian, Nebraska
Provided by Taste of Home
Categories Side Dishes
Time 1h10m
Yield 16 servings.
Number Of Ingredients 12
Steps:
- Place beans in a large saucepan and cover with water; bring to a boil. Cook, uncovered, for 8-10 minutes or until crisp-tender. Drain; add tomatoes and set aside. , In a large skillet, saute mushrooms and onion in 4 tablespoons butter until crisp-tender. Add 1 teaspoon garlic, 1 teaspoon basil, 1 teaspoon oregano and salt; cook 1 minute longer. Add to the bean mixture; toss to coat. Spoon into a greased 3-qt. baking dish., Melt the remaining butter; toss with bread crumbs, cheese and remaining garlic, basil and oregano. Sprinkle over bean mixture. , Cover and bake at 400° for 20 minutes. Uncover; bake 15 minutes longer or until golden brown.
Nutrition Facts : Calories 124 calories, Fat 8g fat (5g saturated fat), Cholesterol 21mg cholesterol, Sodium 283mg sodium, Carbohydrate 12g carbohydrate (4g sugars, Fiber 4g fiber), Protein 4g protein.
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Akidi Winnie
[email protected]This two-bean tomato bake is a delicious and easy weeknight meal. The combination of beans, tomatoes, and spices creates a flavorful and satisfying dish. I would definitely recommend it to others.
Mason Joshua Pollard
[email protected]Yum!
Millie Lavender
[email protected]This recipe was a disaster! The beans were undercooked and the tomatoes were mushy. I would not recommend it to anyone.
Moksada Aktar
[email protected]It was okay.
Okasha adamu Gambo
[email protected]This was a great recipe! I made it for my family and they loved it. The flavors were perfect and the dish was very easy to make.
Billa Fashionista
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The combination of beans, tomatoes, and spices is simply irresistible. I highly recommend it!
Hasan Mosaddik
[email protected]Meh.
UNFVMILIVR
[email protected]Overall, this was a good recipe. It was easy to follow and the dish turned out great. I would recommend it to others.
Kanima Hector
[email protected]This recipe was a bit bland for my taste. I had to add extra spices to make it more flavorful.
Yasir Fareed
[email protected]Not bad!
Faraaz Panjabi
[email protected]Delicious and easy! I made this bake last night and it was a huge success. The flavors were perfect and the dish was perfectly cooked. I will definitely be making this again.
Anjuman Islam
[email protected]This two-bean tomato bake was a hit with my family! The combination of beans, tomatoes, and spices created a flavorful and satisfying dish. I especially appreciated the ease of preparation; it was a breeze to throw together on a busy weeknight.