Categories Soup/Stew Blender Food Processor Potato Low Fat Rosemary Winter Bon Appétit
Yield Serves 4
Number Of Ingredients 5
Steps:
- Combine first 4 ingredients in heavy large saucepan. Cover and simmer over medium-low heat until potatoes are tender, about 20 minutes. Transfer mixture to blender or processor and puree until smooth. Return soup to saucepan. Stir in rosemary and bring to simmer. Season to taste with salt and pepper.(Can be prepared 2 days ahead; refrigerate. Return to simmer before serving.)
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Laiba Taha
[email protected]This soup was a little too thick for my taste. I added some milk to thin it out and it was much better.
Diane Kerchmar
[email protected]This soup is amazing! I've made it several times and it's always a hit. It's so easy to make and it's always delicious.
Ijaz Wattoo
[email protected]I'm not a big fan of soup, but this one was actually really good. It was creamy and flavorful, with just the right amount of spice. I would definitely make it again.
Mohammad Mohammad yasir
[email protected]This soup was easy to make and it tasted great. I would definitely make it again.
Zulifqar Zulifqar
[email protected]I followed the recipe exactly and the soup turned out great. It was creamy, cheesy, and flavorful. I will definitely be making this soup again.
v1nce cuh if Donald instead of daffy
[email protected]This soup was a little bland for my taste. I added some extra salt and pepper, and it was much better.
Nita Harris
[email protected]This soup was easy to make and it tasted great. I would definitely make it again.
MÂRWÃÑ KHÂÑ
[email protected]I made this soup for my family and they all loved it! It was creamy, cheesy, and flavorful. I will definitely be making this soup again.
Amara Robertson
[email protected]This soup was a little too thick for my taste. I added some milk to thin it out and it was much better.
Jennifer Cooper
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious.
Jakob mashi
[email protected]This soup was easy to make and it tasted great. I would definitely make it again.
Ema Salkic
[email protected]I followed the recipe exactly and the soup turned out great. It was creamy, cheesy, and flavorful. I will definitely be making this soup again.
Md Mostafa Prodhan
[email protected]This soup was a little bland for my taste. I added some extra salt and pepper, and it was much better.
joseph dudek
[email protected]This soup is amazing! I've made it several times and it's always a hit. It's so easy to make and it's always delicious.
Noyon Ajgar bangla tv channel
[email protected]I'm not a big fan of soup, but this one was actually really good. It was creamy and flavorful, with just the right amount of spice. I would definitely make it again.
Ciarra Papineau
[email protected]This soup was a big hit at my potluck party. Everyone loved it and asked for the recipe. I will definitely be making this soup again.
Simon Gobede
[email protected]I made this soup for my family and they all loved it! It was creamy, cheesy, and flavorful. I will definitely be making this soup again.
Ellie BrownWhite
[email protected]This was so easy to make and so delicious! I used russet potatoes and it was perfect. My husband and I both loved it.
Sage Leaf
[email protected]I've never been a big fan of potato soup, but this recipe changed my mind. The soup was creamy and flavorful, with just the right amount of spice. I especially liked the addition of the crispy bacon, which added a nice crunch to the soup.
Sahidul Islam
[email protected]This soup is the perfect comfort food on a cold day. It's creamy, flavorful, and filling. I loved the addition of the bacon and cheese, which gave the soup a nice smoky and cheesy flavor. I also liked the fact that the soup was easy to make and only