TWO-POTATO SOUP

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Two-Potato Soup image

Categories     Soup/Stew     Blender     Food Processor     Potato     Low Fat     Rosemary     Winter     Bon Appétit

Yield Serves 4

Number Of Ingredients 5

3 1/2 cups canned unsalted chicken broth
12 ounces (about 3 small) russet potatoes, peeled, chopped
1 10-ounce (about 1 large) orange-fleshed sweet potato (yam), peeled, chopped
3 large garlic cloves
1/2 teaspoon minced fresh rosemary

Steps:

  • Combine first 4 ingredients in heavy large saucepan. Cover and simmer over medium-low heat until potatoes are tender, about 20 minutes. Transfer mixture to blender or processor and puree until smooth. Return soup to saucepan. Stir in rosemary and bring to simmer. Season to taste with salt and pepper.(Can be prepared 2 days ahead; refrigerate. Return to simmer before serving.)

Laiba Taha
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This soup was a little too thick for my taste. I added some milk to thin it out and it was much better.


Diane Kerchmar
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This soup is amazing! I've made it several times and it's always a hit. It's so easy to make and it's always delicious.


Ijaz Wattoo
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I'm not a big fan of soup, but this one was actually really good. It was creamy and flavorful, with just the right amount of spice. I would definitely make it again.


Mohammad Mohammad yasir
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This soup was easy to make and it tasted great. I would definitely make it again.


Zulifqar Zulifqar
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I followed the recipe exactly and the soup turned out great. It was creamy, cheesy, and flavorful. I will definitely be making this soup again.


v1nce cuh if Donald instead of daffy
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This soup was a little bland for my taste. I added some extra salt and pepper, and it was much better.


Nita Harris
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This soup was easy to make and it tasted great. I would definitely make it again.


MÂRWÃÑ KHÂÑ
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I made this soup for my family and they all loved it! It was creamy, cheesy, and flavorful. I will definitely be making this soup again.


Amara Robertson
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This soup was a little too thick for my taste. I added some milk to thin it out and it was much better.


Jennifer Cooper
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I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious.


Jakob mashi
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This soup was easy to make and it tasted great. I would definitely make it again.


Ema Salkic
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I followed the recipe exactly and the soup turned out great. It was creamy, cheesy, and flavorful. I will definitely be making this soup again.


Md Mostafa Prodhan
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This soup was a little bland for my taste. I added some extra salt and pepper, and it was much better.


joseph dudek
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This soup is amazing! I've made it several times and it's always a hit. It's so easy to make and it's always delicious.


Noyon Ajgar bangla tv channel
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I'm not a big fan of soup, but this one was actually really good. It was creamy and flavorful, with just the right amount of spice. I would definitely make it again.


Ciarra Papineau
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This soup was a big hit at my potluck party. Everyone loved it and asked for the recipe. I will definitely be making this soup again.


Simon Gobede
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I made this soup for my family and they all loved it! It was creamy, cheesy, and flavorful. I will definitely be making this soup again.


Ellie BrownWhite
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This was so easy to make and so delicious! I used russet potatoes and it was perfect. My husband and I both loved it.


Sage Leaf
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I've never been a big fan of potato soup, but this recipe changed my mind. The soup was creamy and flavorful, with just the right amount of spice. I especially liked the addition of the crispy bacon, which added a nice crunch to the soup.


Sahidul Islam
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This soup is the perfect comfort food on a cold day. It's creamy, flavorful, and filling. I loved the addition of the bacon and cheese, which gave the soup a nice smoky and cheesy flavor. I also liked the fact that the soup was easy to make and only