I created this recipe with what I had on hand one night, and now it's one of my husband's favorites! The bacon-wrapped shrimp, garlicky sauce and burst of cool cuke flavor make this a crowd pleaser. -Shannon Rose Trelease, East Hampton, New York
Provided by Taste of Home
Categories Appetizers
Time 35m
Yield 2 dozen.
Number Of Ingredients 8
Steps:
- In a small bowl, combine the yogurt, chopped cucumber, garlic salt and dill; set aside., Cut each bacon strip in half widthwise and then lengthwise. Wrap a piece of bacon around each shrimp. Secure with toothpicks., In a large nonstick skillet, heat oil over medium heat; cook shrimp in batches for 3-4 minutes on each side or until bacon is crisp., Spoon a rounded 1/2 teaspoon yogurt sauce onto each cucumber slice; top with shrimp.
Nutrition Facts : Calories 30 calories, Fat 2g fat (0 saturated fat), Cholesterol 18mg cholesterol, Sodium 64mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 3g protein.
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gamig club
[email protected]I'm allergic to shrimp, so I can't try this recipe. :(
Bikey Mandal
[email protected]This recipe looks a bit too complicated for me. I think I'll pass.
Salma Salem
[email protected]I'm not sure about the combination of shrimp and cucumber, but I'm willing to give it a try.
Shamas Khayyam
[email protected]I'm not a big fan of shrimp, but I'm willing to try this recipe because it looks so good.
Sk Soha
[email protected]This dish is a great way to use up leftover shrimp. I also love that it's so easy to make.
Mazhar abbas sanwal
[email protected]I'm always looking for new shrimp recipes, and this one looks like a keeper. Thanks for sharing!
Rocky hasan
[email protected]This recipe looks delicious! I can't wait to try it.
Faizullah Solanghi
[email protected]I love the combination of shrimp and cucumber, and the tzatziki sauce adds a nice touch of flavor. This is a great recipe for a summer party or potluck.
Bryan Official
[email protected]Tzatziki shrimp cucumber rounds? Yes, please! This recipe is a winner. The shrimp was tender and juicy, and the tzatziki sauce was flavorful and refreshing. I will definitely be making this again.
Saleem shch
[email protected]5 stars! This dish was easy to make and bursting with flavor. The shrimp was cooked to perfection and the tzatziki sauce was creamy and tangy. I served it on top of cucumber rounds and it was a hit with my guests.
razan orabi
[email protected]This recipe is an absolute delight! The flavors of the tzatziki sauce paired with the shrimp and cucumber create a refreshing and satisfying dish. I followed the recipe exactly and it turned out perfectly.