UKRAINIAN CHEESE BLINTZES
In addition to cheese, blintzes may also be filled with ground meat, potato, or fruit. Danielle Dolinsky, MSLO ad sales coordinator, shares her family's Hanukkah recipe for the traditional pancake dish.
Provided by Martha Stewart
Categories Holiday Planning & Ideas Passover Passover Recipes
Number Of Ingredients 10
Steps:
- In a large bowl, mix together cheese, eggs, 3/4 cup flour, sugar, and salt. Place baking soda in a small bowl and add vinegar; mixture will fizz. Add baking soda mixture to bowl with cheese mixture. Using a hand-held electric mixer, mix until firm and solid. Stir in raisins.
- Place remaining 1/2 cup flour in a small, shallow dish. Working in batches (about four at a time), scoop out cheese mixture using a tablespoon, and, using floured hands, form into a 2 1/4-inch ball. Roll ball in flour mixture and pat using your hands to form a patty shape and remove excess flour.
- Heat canola oil in a large nonstick skillet over medium heat; add patties and cook until golden brown, turning once, about 6 minutes per side. Transfer to a plate and dust with confectioners' sugar, if desired. Let stand for 5 minutes before serving.
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Nkosingiphile Mkhize
[email protected]I love these cheese blintzes!
Lorien Jones-Burmeister
[email protected]These cheese blintzes are the best!
Tara Payne
[email protected]I highly recommend these cheese blintzes.
Morgan Downey
[email protected]These cheese blintzes are a must-try for any cheese lover.
Altaf JR
[email protected]I can't wait to make these cheese blintzes again!
Maheem Rabab
[email protected]These cheese blintzes are the perfect way to impress your guests.
CAT VAN rOOYEN
[email protected]I would definitely recommend these cheese blintzes to anyone who loves cheese.
Ms Comilla
[email protected]These cheese blintzes are a delicious and unique way to enjoy cheese.
Floris Kitenge
[email protected]I've never made blintzes before, but these cheese blintzes were easy to make and turned out great!
Kristen Silvers
[email protected]These cheese blintzes are a great way to use up leftover cheese. They're also a great make-ahead meal.
Jonas Rodriguez
[email protected]I love the combination of sweet and savory in these cheese blintzes. They're the perfect appetizer or snack.
Irshsd Alam
[email protected]These cheese blintzes are the perfect comfort food. They're warm, cheesy, and delicious.
Meherab Sayeed
[email protected]I made these cheese blintzes for a brunch party and they were a huge hit. Everyone loved them!
Emarlie Daneen
[email protected]These cheese blintzes were a great way to use up some leftover cheese. They were easy to make and very tasty!
shaaz khan
[email protected]I followed the recipe exactly and the blintzes turned out perfectly. I will definitely be making these again.
Demetrius Carter
[email protected]These cheese blintzes were a little more work than I expected, but they were definitely worth it. They were so delicious!
Farieda Miller
[email protected]I'm not usually a fan of blintzes, but these were amazing! The cheese filling was so creamy and flavorful.
Nyanga Elizabeth
[email protected]These blintzes were so good! I loved the combination of the sweet and savory flavors.
Somali Channel
[email protected]I've made these cheese blintzes several times now, and they're always a crowd-pleaser. They're easy to make and always turn out delicious.
Ryton Koesha
[email protected]These cheese blintzes were a hit with my family! The filling was creamy and flavorful, and the blintzes were cooked perfectly.