An excellent finger-lickin' sweet and sour sauce for dippin' your chicken! This sauce is also very good to use for baking spare ribs.
Provided by William Anatooskin
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Yield 8
Number Of Ingredients 11
Steps:
- In a medium skillet combine the vinegar and sugar and bring to a boil, stirring frequently. Add pineapple juice concentrate, monosodium glutamate, ketchup, soy sauce, seasoning salt and garlic powder and bring to a boil. Stir until well blended. Add red food coloring.
- Meanwhile, in a cup mix together water and cornstarch until fully dissolved. While sauce is boiling, add cornstarch mixture slowly, stirring continuously until the mixture thickens slightly. Do not add mixture all at once as the sauce could get too thick. Use only enough cornstarch to thicken to your desired consistency. When desired consistency is reached, voila! The sauce is ready!
Nutrition Facts : Calories 152.9 calories, Carbohydrate 38 g, Fat 0.1 g, Fiber 0.2 g, Protein 0.7 g, Sodium 555.9 mg, Sugar 36.3 g
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Rataul Bangladesh
[email protected]I'm allergic to pineapple, so I can't try this sauce. :(
Evie Westcott
[email protected]This sauce is way too sweet for my taste. I won't be making it again.
Jibon Madbar
[email protected]I tried this sauce and it was just okay. It wasn't as good as I was hoping.
Clifford Hutton
[email protected]I'm not sure about this recipe. It seems a little too sweet for my taste.
Amaefule Clinton
[email protected]I can't wait to try this sauce. It looks so delicious!
Robel Hosen
[email protected]This sauce is a game-changer! It makes my favorite Chinese dishes taste even better.
Simangele Simangele
[email protected]I'm so glad I found this recipe. It's the best sweet and sour sauce I've ever had.
Assya Diebo
[email protected]This sauce is so versatile! I've used it on chicken, pork, fish, and shrimp. It's always delicious.
Sibasa Virginia
[email protected]I love that this sauce is made with simple ingredients that I always have on hand.
Abenezer Wendmaghe
[email protected]This is my go-to recipe for sweet and sour sauce. It's so easy to make and it always turns out perfect.
WantedDuck125
[email protected]I've made this sauce several times and it's always a hit. It's the perfect balance of sweet and sour.
Aiden Abrahams
[email protected]This sauce is perfect for a quick and easy weeknight meal. It's also great for parties and potlucks.
Md Zia
[email protected]I'm not a big fan of sweet and sour sauce, but this recipe changed my mind. It's so flavorful and delicious.
Rick and Morty
[email protected]This is the best sweet and sour sauce I've ever had. It's so easy to make and it tastes just like the sauce from my favorite Chinese restaurant.
Shane Bulungol
[email protected]I love that this sauce is made with fresh ingredients. It makes a big difference in the flavor.
Tanvir islam Likhon
[email protected]This sauce is so versatile! I've used it on chicken, pork, and even tofu. It's always a hit.
Thandoluhle Nxumalo
[email protected]I've tried many sweet and sour sauce recipes, but this one is by far the best. It has the perfect consistency and the flavor is spot-on.
Carol Morris
[email protected]I made this sauce for my family and they loved it! It's so easy to make and the flavor is amazing.
NURUDEEN OLUWADARE
[email protected]This sweet and sour sauce is a keeper! It's the perfect balance of sweet, sour, and tangy.