UPSIDE-DOWN CARAMEL-APPLE MUFFINS
Steps:
- 1. Heat the oven to 375 degrees. Generously grease a 12-cup muffin tin. 2. In a large skillet over medium-high heat, stir together the apples, 1/2 cup brown sugar, 4 tablespoons butter and pinch salt. Cook, stirring occasionally, until the apples are tender, about 15 minutes. Distribute the apple slices among the muffin cups. Add walnuts, if using, on top of the apple slices. 3. To make the muffins, in a large bowl, whisk together flour, 3/4 cup brown sugar, baking powder, cinnamon and 1/4 teaspoon salt. 4. In a separate bowl, whisk together 4 tablespoons butter, eggs, sour cream and vanilla. Pour the wet ingredients into the dry and fold together until smooth. Distribute the batter on top of the apples. Bake until the muffins are slightly puffed, about 20 to 22 minutes. 5. Allow the muffins to cool partly in the pan; turn onto a platter and serve warm or at room temperature.
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neville hylton
[email protected]I'm not a big fan of muffins, but these were really good. The apples and caramel were a great combination.
Dervan Mitchell
[email protected]These muffins were amazing! The caramel sauce was the perfect finishing touch.
ruth ndanu
[email protected]These muffins were a bit too sweet for my taste. I think I'll try a different recipe next time.
Jody Kirkland
[email protected]I'm not a big fan of caramel, but I still enjoyed these muffins. The apples were a nice touch.
Boohle Mseleku
[email protected]These muffins were delicious! I loved the combination of apples and caramel. I'll definitely be making these again.
Ije Dan
[email protected]Overall, I really enjoyed these muffins and would definitely recommend them to others.
Joanie Calcott
[email protected]The muffins were a bit too dense for my taste. I think I'll try a different recipe next time.
Tamara Schnarr
[email protected]These muffins were easy to make and turned out great! I'll definitely be making them again.
Sandun Lakmal
[email protected]I'm not a big fan of muffins, but these were really good. The apples and caramel were a great combination.
Jhayen Johnson
[email protected]These muffins were amazing! The caramel sauce was the perfect finishing touch.
Mihin Akther
[email protected]These muffins were a bit too sweet for my taste. I think I'll try a different recipe next time.
robel man
[email protected]I'm not a big fan of caramel, but I still enjoyed these muffins. The apples were a nice touch.
Brent Von Aschen
[email protected]The muffins were delicious! I loved the combination of apples and caramel. I'll definitely be making these again.
giggity gobbler
[email protected]These muffins were a bit too dense for my taste. I think I'll try a different recipe next time.
Matovu Ashiraf
[email protected]Overall, I really enjoyed these muffins and would definitely recommend them to others.
Darrell
[email protected]I had some trouble getting the muffins to come out of the pan easily. I think I'll grease the pan more next time.
Noreen Flood
[email protected]The muffins were delicious, but I found the caramel sauce to be a bit too sweet for my taste.
Lindsey Spamers
[email protected]These muffins were easy to make and turned out great! I'll definitely be making them again.
Freefire Shakib
[email protected]I made these muffins for my family and they loved them! The apples and caramel were a great combination.
GioKenni Devers
[email protected]These muffins were a hit at my brunch party! They were so moist and flavorful, and the caramel sauce was the perfect finishing touch.