UPSIDE DOWN CRESCENT ROLL PIZZA
Make and share this Upside Down Crescent Roll Pizza recipe from Food.com.
Provided by FDADELKARIM
Categories Lunch/Snacks
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat the oven to 375 degrees.
- Break the ground beef apart in a skillet. Sprinkle with the onion powder, garlic powder, salt & pepper.
- Brown over medium heat until no longer pink. Drain any excess grease.
- Add the pepperoni to the beef & allow to cook for another 3-5 minutes. Pour in the sauce & parmesan cheese, stir to mix.
- Pour the mixture into a rectangle baking dish & stir in the mozzarella. Spread the mixture evenly in the bottom of the pan.
- Note: Pinch the perforated edges of the crescent rolls together before using.
- Cover with the crescent roll sheet & bake in the oven for 20 minutes or until golden brown.
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Khan Hooriya
[email protected]This recipe was a bit bland. I think I would add more spices next time.
Sudais Kahan
[email protected]I made this recipe and it turned out great! The only thing I changed was that I used a different type of cheese.
Maja Sekulic
[email protected]This was a really easy recipe to follow. I made it for a party and it was a hit. Everyone loved it.
Wenky Dinky
[email protected]This was a great recipe! I made it last night and my family loved it. The crust was crispy and the toppings were flavorful. I will definitely be making this again.