UPSIDE-DOWN PEAR PANCAKE
There's a pear tree in my yard that inspires me to bake with its fragrant fruit. This upside-down pancake works best with a firm pear, not one that is fully ripe. -Helen Nelander, Boulder Creek, California
Provided by Taste of Home
Categories Breakfast Brunch Desserts
Time 30m
Yield 2 servings.
Number Of Ingredients 8
Steps:
- Preheat oven to 375°. In a large bowl, whisk flour and baking powder. In a separate bowl, whisk egg and milk until blended. Add to dry ingredients, stirring just until combined., Meanwhile, in a small ovenproof skillet, melt butter over medium-low heat. Sprinkle with sugar. Add pear slices in a single layer; cook 5 minutes. Spread prepared batter over pears. Cover and cook until top is set, about 5 minutes. , Transfer pan to oven; bake until edges are lightly brown, 8-10 minutes. Invert onto a serving plate. Sprinkle with confectioners' sugar. Serve warm.
Nutrition Facts : Calories 274 calories, Fat 9g fat (5g saturated fat), Cholesterol 111mg cholesterol, Sodium 197mg sodium, Carbohydrate 41g carbohydrate (12g sugars, Fiber 4g fiber), Protein 8g protein. Diabetic Exchanges
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Rebecca Cordery
[email protected]I can't wait to try this pancake recipe. It looks amazing!
Amanullah Abbasi
[email protected]This pancake is the perfect fall breakfast. It's warm, comforting, and filled with the flavors of the season.
vidusha Sulari
[email protected]I'm not a big fan of pancakes, but this upside-down pear pancake is an exception. It's so delicious!
Laiba Shehzad
[email protected]This pancake is a great way to use up leftover pears.
Rao Tabish Javeed
[email protected]I love that this pancake can be made ahead of time. It's perfect for busy mornings.
ALEXJANDER ANGELO
[email protected]I've made this pancake with different types of pears and they all turn out great.
Paul Els
[email protected]This pancake is so easy to make and it's always a crowd-pleaser.
Charles Murray
[email protected]I'm so glad I found this recipe. It's a new favorite in my household.
Benabou Abdsamad
[email protected]I made this pancake for a special occasion and it was a showstopper.
Jeevan Poudel228
[email protected]I followed the recipe exactly and the pancake turned out perfectly. I can't wait to make it again.
Nigst
[email protected]This pancake is the perfect combination of sweet and savory. I love the contrast of the caramelized pears and the fluffy pancake.
Raisul Khan
[email protected]I've made this pancake several times now and it's always a winner.
Spike
[email protected]I made this pancake for brunch and it was a huge success. Everyone raved about it.
Malik Zaeem
[email protected]This pancake was a hit with my family. Even my picky kids loved it.
SHOJIB KHAN
[email protected]I'm not usually a pancake person, but this upside-down pear pancake changed my mind. It was so delicious and unique.
SUBRANGI TV
[email protected]The recipe was easy to follow and the pancake turned out beautifully. I used Bosc pears and they were the perfect variety for this dish.
Gm Tanim
[email protected]This upside-down pear pancake was a delightful treat! The pears were perfectly caramelized and the pancake was fluffy and flavorful. I added a dollop of whipped cream on top and it was the perfect finishing touch.