UPSIDEDOWN MEATLOAF
I found this recipe 25 years ago and and have been tweaking it ever since to make it our family favorite! It is the only meatloaf my family asks for! It is requested at church potlucks!
Provided by Kellene Ruddick
Categories Meatloafs
Time 1h20m
Number Of Ingredients 10
Steps:
- 1. Press brown sugar tightly in bottom of loaf pan. Spread ketchup evenly on top of the brown sugar.
- 2. In a separate bowl, thoroughly mix the rest of the ingredients. Form into a loaf and place on top of the brown sugar/ketchup in the loaf pan.
- 3. Bake meatloaf in a 350 degree oven for 1 hour or until juices run clear.
- 4. To serve, invert loaf pan on serving dish. Allow just a moment for all of the juices to flow down over the meatloaf onto the serving dish. Slice to desired thickness. Serve with your favorite creamed potatoes. The "gravy" from the meatloaf on your creamed potatoes is to die for!!! Bon apetite!
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Casey Giddens
[email protected]I've made this upside-down meatloaf several times now, and it's always a hit with my family and friends.
Mr maruf Job
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the results are always delicious.
Staizy Cakes
[email protected]I was pleasantly surprised by how well this upside-down meatloaf turned out. It was moist and flavorful, and the bacon on top was a nice touch.
Kelli Fish
[email protected]This upside-down meatloaf is a unique and tasty twist on a classic dish.
Edna Smith
[email protected]This recipe was easy to follow and the meatloaf turned out great! I will definitely be making it again.
kaylah payne
[email protected]I made this upside-down meatloaf for my family and they loved it! It was so moist and flavorful.
Ramesh Xettry
[email protected]This was a delicious and easy meatloaf recipe. I will definitely be making it again.
Chris Hurd
[email protected]I'm definitely going to be making this upside-down meatloaf again.
jallo lol
[email protected]This upside-down meatloaf is a great way to change up your regular meatloaf routine.
Daim Fareed
[email protected]I love how easy this recipe is to follow. Even my kids can help me make it.
BLUE SIDE
[email protected]This is the best meatloaf recipe I've ever tried. It's so moist and flavorful.
Lizwilenkosi Gift
[email protected]I made this upside-down meatloaf for a potluck, and it was a big hit. Everyone loved it!
Harrison kimathi
[email protected]This meatloaf is a keeper! It's easy to make, and it always turns out delicious. I love that it's cooked upside down, because it keeps the meatloaf moist.
Sk Santo
[email protected]I was a bit skeptical about this recipe, but I'm glad I tried it. The upside-down meatloaf was surprisingly good! It was moist and flavorful, and the bacon on top was the perfect finishing touch.
Tania Tasnim
[email protected]This was my first time making upside-down meatloaf, and it turned out great! The instructions were easy to follow, and the meatloaf was cooked perfectly.
Eve Shrestha
[email protected]I've made this upside-down meatloaf several times now, and it's always a crowd-pleaser. It's easy to make, and the results are always delicious.
golden boi
[email protected]This upside-down meatloaf was a hit with my family! It was moist and flavorful, and the bacon on top added a nice crispy touch. I will definitely be making this again.