I make this full fat version of tomato basil soup for special occasions (ie this past Valentines Day). It is super easy to make, and the left overs feed me and my husband for lunch for the rest of the week! I found this recipe on all recipes, and the woman says that it is much better with the heavy cream and butter. It probably is some better, but I make a low fat version for our "every day tomato basil soup". You can use extra tomatoes and reserve them from the blending step so that you have some chunks of tomato in your soup.
Provided by libbyahall
Categories Vegetable
Time 45m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Place tomatoes and juice in a stock pot. Cover and simmer for 30 minutes
- Puree tomatoes, juice, and basil and return to stock pot (immersion blender works great here)
- Put the pot over medium heat and stir in the cream and butter.
- Season with salt and pepper to taste.
- Serve with freshly grated parmesean cheese.
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Adriana Castellanos
[email protected]I'm not a big fan of tomato soup, but this recipe changed my mind. The soup is creamy and flavorful, and the addition of the pesto really takes it to the next level. I will definitely be making this again.
Terrell Wilson
[email protected]This soup is amazing! It's so easy to make and it tastes like it came from a restaurant. I love the fresh flavors of the tomatoes and basil. This soup is a must-try!
Born2kill.
[email protected]I made this soup for my family and they loved it! The soup is creamy, flavorful, and the presentation is beautiful. I will definitely be making this again.
Namgay Wangmo
[email protected]This soup is so delicious and comforting. I love the creamy texture and the rich flavor of the tomatoes. The basil adds a nice touch of freshness. I will definitely be making this again.
Gabriella Rivera
[email protected]I'm a big fan of tomato soup and this recipe is one of my favorites. The soup is creamy and flavorful, and the addition of the pesto really takes it to the next level. I will definitely be making this again.
Nikhil Samlal
[email protected]This is my go-to recipe for tomato basil soup. It's so simple to make and it always turns out perfect. I love the fresh flavors of the tomatoes and basil. This soup is always a hit with my family and friends.
Kaila Miles
[email protected]I made this soup for a party and it was a huge hit. Everyone loved it. The soup is creamy, flavorful, and the presentation is beautiful. I will definitely be making this again for parties.
Jaker Athia
[email protected]This soup is so easy to make and it's absolutely delicious. I love that I can use fresh or canned tomatoes. It's the perfect soup for a weeknight meal.
Kimberly Anderson
[email protected]I'm not a big fan of tomato soup, but this recipe changed my mind. The soup is creamy and flavorful, and the addition of the pesto really takes it to the next level. I will definitely be making this again.
Amad Ali
[email protected]This soup is amazing! It's so easy to make and it tastes like it came from a restaurant. I love the fresh flavors of the tomatoes and basil. This soup is a must-try!
Jalake Sweet
[email protected]I made this soup for my family and they loved it! The soup is creamy, flavorful, and the presentation is beautiful. I will definitely be making this again.
Md Rafiq Rafiq
[email protected]This soup is so delicious and comforting. I love the creamy texture and the rich flavor of the tomatoes. The basil adds a nice touch of freshness. I will definitely be making this again.
M Wasif
[email protected]I'm a big fan of tomato soup and this recipe is one of my favorites. The soup is creamy and flavorful, and the addition of the pesto really takes it to the next level. I will definitely be making this again.
Tobiloba Gregory
[email protected]This is my go-to recipe for tomato basil soup. It's so simple to make and it always turns out perfect. I love the fresh flavors of the tomatoes and basil. This soup is always a hit with my family and friends.
Mairéad Waters
[email protected]I made this soup for a party and it was a huge hit. Everyone loved it. The soup is creamy, flavorful, and the presentation is beautiful. I will definitely be making this again for parties.
mbarek bguili
[email protected]This soup is so easy to make and it's absolutely delicious. I love that I can use fresh or canned tomatoes. It's the perfect soup for a weeknight meal.
Ricardo Vasquez Jr.
[email protected]I'm not a huge fan of tomato soup, but this recipe changed my mind. The basil really brightens up the flavor and makes it so refreshing. I will definitely be making this again.
Madison Grigsby
[email protected]This is the best tomato basil soup I've ever had. It's so rich and flavorful. I love the addition of the cream and the Parmesan cheese. It really takes the soup to the next level.
MR_Dexter rabbit
[email protected]I made this soup for my Valentine's Day dinner and it was a hit! My partner loved it. The soup is creamy and flavorful, and the presentation was beautiful. I will definitely be making this again for special occasions.
Sheikh Tuser
[email protected]This tomato basil soup is amazing! It's so easy to make and it tastes like it came from a restaurant. I love the fresh flavors of the tomatoes and basil. I will definitely be making this again.