VANILLA CHOCOLATE WAFERS

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Vanilla Chocolate Wafers image

Vanilla and chocolate are tastefully intertwined in the yin and yang-inspired design of these buttery cookies. Enjoy a bite of pure vanilla or rich chocolate, or try a combination of both.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes     Cookie Recipes

Yield Makes about 4 1/2 dozen

Number Of Ingredients 7

2 cups all-purpose flour, plus more for work surface
1/4 teaspoon salt
14 tablespoons unsalted butter, softened
1 cup confectioners' sugar
1 large egg yolk
1/4 teaspoon pure vanilla extract
2 tablespoons unsweetened Dutch process cocoa powder

Steps:

  • Sift flour and salt into a medium bowl; set aside. Put butter and sugar into the bowl of an electric mixer fitted with the paddle attachment, and mix on medium speed until pale and fluffy, 2 to 3 minutes, scraping down sides of bowl as needed. Reduce speed to low. Mix in egg yolk and vanilla. Gradually add flour mixture; mix until just combined, about 1 minute.
  • Remove half of the dough; set aside. Add cocoa powder to remaining dough; mix on low speed until well combined. Turn out chocolate dough onto a lightly floured work surface. Roll into a 10-inch log, about 1 1/2 inches in diameter. Repeat with reserved vanilla dough. Wrap each log in plastic wrap, and refrigerate until slightly firm, at least 30 minutes.
  • Press handle of a long wooden spoon into side of chocolate log, making an indentation along its length. Roll handle into and then away from log, creating an apostrophe shape. Repeat with vanilla log. Fit logs together; press lightly to seal. Gently roll into a 2-inch-diameter log. Wrap in plastic wrap, and freeze until firm, about 30 minutes.
  • Preheat oven to 350 degrees. Cut log into 1/4-inch-thick rounds; space 1 inch apart on baking sheets lined with parchment paper. If dough becomes too soft to slice cleanly, return to freezer until firm.
  • Bake until firm to the touch, 10 to 12 minutes. Transfer to wire racks; let cool.

EUGEN OUMA
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These vanilla chocolate wafers are a real winner! ?


Sabrina Nduom
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+1 for this recipe! ?


John Killgo
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These wafers are a delicious and easy-to-make treat that everyone will love.


Biplob Talukdar
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I highly recommend this recipe to anyone who loves vanilla chocolate wafers.


Mahar Ramzan
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These wafers are the perfect gift for any occasion.


Auma Proscovia
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I'm so glad I found this recipe. These wafers are a new favorite in my household.


Mariah Sliva
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These wafers are the perfect addition to any cookie plate.


Nakisha Haynes
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I love the crispy texture of these wafers. They're the perfect cookie to dunk in milk.


Kiya Eyu
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These wafers are a delicious and affordable treat.


katarina krstic
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I'm not a big baker, but these wafers were easy to make and turned out great.


Kane the man
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These wafers are the perfect size for a quick snack or dessert.


Dory Banga
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I love the combination of vanilla and chocolate in these wafers. They're the perfect balance of sweetness.


chinenyenwa grace
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These wafers are so addictive! I can't stop eating them.


mst nadia
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I've made these wafers several times now and they're always a success. They're the perfect cookie for any occasion.


Cheri Murrray
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The recipe was easy to follow and the wafers turned out perfectly.


Yohanee Abebe
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I made these wafers for a party and they were a huge hit! Everyone loved them.


KIM SOHAN
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These vanilla chocolate wafers are the perfect combination of crispy and chewy. They're also incredibly flavorful, with a rich vanilla taste and a hint of chocolate.