Homemade vanilla ice cream takes this updated soda-fountain classic to a new level. Use this recipe to make Lemon Curd-Pistachio Sundaes.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Time 3h35m
Yield Makes About 1 1/2 Quarts
Number Of Ingredients 6
Steps:
- Combine cream, milk, and salt in a saucepan. Add 1/4 cup plus 2 tablespoons sugar. Add vanilla bean seeds and pod. Bring mixture to a simmer, stirring, about 4 minutes.
- Whisk together egg yolks and remaining 1/4 cup plus 2 tablespoons sugar. Whisk half the hot milk mixture into yolks, 1 ladle at a time. Pour mixture into pan, and cook over medium heat, stirring constantly, until custard is thick enough to coat the back of a spoon, about 8 minutes.
- Pour custard through a fine sieve into a bowl set in a larger bowl of ice water; discard vanilla pod. Let cool, stirring occasionally. Refrigerate custard until cold, at least 2 hours and up to 2 days.
- Chill a loaf pan in freezer. Freeze custard in an ice cream maker according to manufacturer's directions. Transfer to pan. Cover with plastic wrap, and freeze until hardened, at least 2 hours and up to 3 days. (If ice cream is in freezer longer than 2 hours, let soften at room temperature 10 minutes before scooping.)
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Mdkakon Md
[email protected]This ice cream is the perfect summer treat. It's light and refreshing, and it always hits the spot.
Sabita Nugo
[email protected]I'm so glad I found this recipe. It's a new family favorite!
Leanne Robinson
[email protected]This is the creamiest, most delicious vanilla ice cream I've ever had.
Naiz Shah
[email protected]I've been making this ice cream for years, and it's always a favorite.
Heather Dillon
[email protected]This ice cream is a great way to use up leftover egg yolks.
Jake Lombardo
[email protected]I love that this recipe doesn't require an ice cream maker. It's so easy to make!
Ghulam khan official
[email protected]This ice cream is the perfect base for any sundae. It's so versatile and delicious.
sabin khadka
[email protected]I'm not usually a fan of vanilla ice cream, but this recipe changed my mind. It's so good!
Nel Clear
[email protected]This is the best vanilla ice cream I've ever had. It's so creamy and flavorful.
Mirza Nasir
[email protected]I made this ice cream for a party last weekend, and it was a huge success! Everyone loved it.
Mari Segundo
[email protected]This ice cream is so easy to make, and it's absolutely delicious! The perfect summer treat.
tamimu sadick
[email protected]I've tried this recipe a few times now, and it's always a hit with my family and friends. The ice cream is always smooth and creamy, and the flavor is spot-on. I especially love the way the vanilla pairs with the lemon curd and pistachios.
Aizen Caddeo
[email protected]This vanilla ice cream recipe is a perfect complement to the lemon curd and pistachio flavors in the sundaes. It's rich and creamy, with a hint of sweetness that balances out the tartness of the lemon curd. I also love that it's so easy to make - jus