VANILLA MARBLED POUND CAKE
Make and share this Vanilla Marbled Pound Cake recipe from Food.com.
Provided by Kerriebear
Categories Dessert
Time 1h45m
Yield 1 nine inch bundt cake, 12 serving(s)
Number Of Ingredients 11
Steps:
- Combine flour, baking soda, baking powder,& salt.
- Set aside.
- Beat butter& sugar together until light& fluffy.
- Add eggs, one at a time.
- Add vanilla.
- Alternately add flour mixture with the yogurt, ending with flour.
- Spoon about 2/3 of the batter into a lightly greased bundt pan.
- Add cocoa powder to the remainng batter, mixing well.
- Stir in chocolate chunks.
- Drop chocolate batter over pan& cut in with a knife.
- Bake in a preheated 350 degree over for one hour& 15 minutes, or until cake tests done.
- Cool completely.
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Beneharo Velazco
[email protected]This was the perfect cake for my daughter's birthday party. It was a big hit with all the kids.
Gaming Zihad
[email protected]This cake is so moist and flavorful. I love the combination of vanilla and chocolate.
Bellande Jacques
[email protected]I love the simplicity of this recipe. It's easy to follow and the cake always turns out delicious.
sarah lewis
[email protected]5 stars! This cake is a keeper!
Tasmim Sany
[email protected]I made this cake for a party and it was a huge success! Everyone loved the marbled design and the flavor was amazing.
Eqan Ahmad
[email protected]Will definitely be making this again!
Kimberly d Phillps
[email protected]This cake is so delicious! I've made it twice already and it's always a hit. The vanilla and chocolate flavors are perfectly balanced and the cake is so moist and fluffy.
angel Jones
[email protected]Easy to follow recipe! The cake came out perfect! Thanks for sharing.
ILYAS Ghacha
[email protected]The marbled pound cake turned out great! I loved the combination of vanilla and chocolate, and the cake was so moist and flavorful. It was a hit with my family and friends.
Md Saimon hossin shakib
[email protected]This vanilla marbled pound cake was a delight to make and even better to eat! The flavors of vanilla and chocolate swirled together perfectly, and the cake was moist and fluffy. I'll definitely be making this again.