VANILLA RAISIN BREAD
This is my favorite raisin bread. I got the recipe from a bread machine recipe exchange years ago. It is not spiced, but it is a very rich tasting white bread with vanilla flavored plump raisins throughout. It's a high riser too, very soft and light! The prep time is only as long as it takes you to measure the ingredients. My machine's raisin cycle beeps after a little over 1 hour so I get everything started, then start soaking my raisins. They are always ready to go when the machine beeps.
Provided by Jenny Rowan
Categories Yeast Breads
Time 4h5m
Yield 2 lb. loaf
Number Of Ingredients 9
Steps:
- Measure all ingredients except for the raisins and vanilla into your bread machine according to the manufacturer's directions.
- Set your bread machine to bake in the raisin mode.
- Light crust would work well with this bread.
- After starting the machine, place the raisins in a bowl or cup and add the vanilla extract.
- Soak raisins for 1 hour; drain.
- Add the raisins when your machine beeps or signals to add additional ingredients.
- Continue with the baking cycle.
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olajuwon ajayi
[email protected]This bread is amazing! It's so easy to make and it always turns out perfect. I've made it several times now and it's always a hit with my family and friends.
Paul Johnson
[email protected]I made this bread for a potluck and it was a huge success! Everyone loved it. The bread is so moist and flavorful, and the raisins add a nice touch of sweetness. I'll definitely be making it again.
Trap Black
[email protected]This bread is delicious! It's so moist and flavorful, and the raisins add a nice touch of sweetness. It's perfect for breakfast or a snack.
Hamza Babo
[email protected]This recipe is a winner! The bread is light and fluffy, with a perfect crumb. The vanilla and raisin flavors are perfectly balanced. I've already shared the recipe with several friends.
Shahin Kan
[email protected]This bread is amazing! It's so easy to make and it always turns out perfect. I've made it several times now and it's always a hit with my family and friends.
Love Status
[email protected]I made this bread for a potluck and it was a huge success! Everyone loved it. The bread is so moist and flavorful, and the raisins add a nice touch of sweetness. I'll definitely be making it again.
MG K A T I L official
[email protected]Delicious! This bread is so moist and flavorful, and the raisins add a nice touch of sweetness. It's perfect for breakfast or a snack.
Maya MacLachlan
[email protected]This recipe is a keeper! The bread is light and fluffy, with a perfect crumb. The vanilla and raisin flavors are perfectly balanced. I've already shared the recipe with several friends.
Neal Warren Jr
[email protected]This bread is amazing! It's so moist and flavorful, and the raisins add a nice touch of sweetness. I will definitely be making this again.
moon chapter
[email protected]I love this recipe! It's so easy to follow and the bread always turns out perfect. I've made it several times now and it's always a crowd-pleaser.
Tigist Tadesse
[email protected]This bread is delicious! The vanilla and raisins give it a perfect balance of sweetness and tartness. It's also really easy to make, which is a bonus.
Md Siyam Hossen
[email protected]This vanilla raisin bread was a hit with my family and friends! It's so moist and flavorful, with just the right amount of sweetness. I'll definitely be making it again soon.