VANILLA-ROASTED PEACHES WITH RASPBERRIES
Take advantage of fresh stone fruit and berries in season with this summertime treat.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Time 35m
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees. In a large, shallow baking dish, combine butter, lemon juice, sugar, and vanilla bean (seeds and pod). Add peaches, and turn to coat with butter mixture; arrange, cut side down, in a single layer.
- Roast until peaches are tender and cooking liquid is syrupy, 15 to 25 minutes, brushing with cooking liquid halfway through. Serve peaches (warm or at room temperature) with ice cream and raspberries; drizzle with cooking liquid.
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Imran Ansari
[email protected]These peaches were amazing! I loved the combination of vanilla and raspberries. They were the perfect summer dessert.
Ryan J
[email protected]I followed the recipe exactly and the peaches turned out perfect. I will definitely be making these again.
Shahriar Shadin
[email protected]These peaches were delicious! I highly recommend this recipe.
Habib Islam
[email protected]This recipe is a keeper! I will definitely be making these peaches again and again.
Rebekka Kübarsepp
[email protected]I made these peaches for a party and they were a big hit! Everyone loved them.
Kaneki Ken
[email protected]These peaches were so good! I served them with a dollop of whipped cream and they were the perfect summer dessert.
Sujan Ghale
[email protected]I'm not a huge fan of peaches, but I tried this recipe and was pleasantly surprised. The peaches were really flavorful and the raspberries added a nice touch. I would definitely make these again.
Razuan Hosen
[email protected]This recipe was easy to follow and the peaches turned out great! I roasted them for a little longer than the recipe called for, just because I like my peaches a little more caramelized.
Lane Carr
[email protected]I made these peaches last night and they were a hit! My family loved them. The peaches were so juicy and flavorful, and the raspberries added a nice touch of sweetness. I will definitely be making these again.
Syed M Shah
[email protected]These peaches were amazing! The vanilla and raspberries gave them a perfect balance of sweetness and tartness. I served them with a scoop of vanilla ice cream and it was the perfect summer dessert.