VANILLA ROSE PANNA COTTA
Yum. Sweet Panna Cotta using rose water. This recipe does not get much more simple than this. The recipe comes from The Seasons resort.
Provided by LilPinkieJ
Categories Gelatin
Time 3h10m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Whisk together yogurt and buttermilk. To bloom the gelatin, put cold water in a small dish, and sprinkle gelatin over it. Allow to sit for 5 minutes, then microwave for 30 seconds.
- Mix together sugar, rose water and vanilla in a small dish. Stir in melted gelatin. Whisk together both mixtures. Pour into desired mold or dish. Chill for 3 hours.
- Serve in dish, or to unmold, dip dish bottom in hot water for a few seconds and invert.
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Raisa Aktar
[email protected]I've made this panna cotta several times and it's always a hit. It's the perfect dessert for any occasion.
Edward Banda
[email protected]This panna cotta is absolutely divine! The texture is smooth and creamy, and the flavors are perfectly balanced. I highly recommend it.
Ssegane Edward
[email protected]I'm not a big fan of rose flavor, but I decided to try this panna cotta anyway. I'm so glad I did! The rose flavor is subtle and it pairs perfectly with the vanilla.
Christo Steenkamp
[email protected]This was my first time making panna cotta and it turned out perfectly! The recipe was easy to follow and the panna cotta was delicious.
Kim Thompson
[email protected]This panna cotta is so easy to make and it's always a crowd-pleaser. I love the way the vanilla and rose flavors complement each other.
Awis Ali
[email protected]I made this panna cotta for a party and it was a huge hit! Everyone loved the unique flavor and the elegant presentation.
Albert David
[email protected]This panna cotta was a bit too bland for my taste. I think it needed more vanilla extract.
Robul Boss
[email protected]I'm not usually a fan of panna cotta, but this vanilla rose version is delicious! It's light and refreshing, with a perfect balance of flavors.
Chandra Chandra
[email protected]This is the best panna cotta I've ever had! The flavors are amazing and the texture is so smooth and creamy.
Jenny Dean-Miller
[email protected]I love the delicate flavor of this panna cotta. It's the perfect dessert for a special occasion.
Emiliano Magana
[email protected]This panna cotta was a bit too firm for my taste, but the flavor was delicious.
stella koga
[email protected]I'm not a big fan of rose flavor, but I really enjoyed this panna cotta. The vanilla flavor was strong enough to balance out the rose, and the texture was perfect.
oasim oasim
[email protected]The vanilla rose panna cotta was a bit too sweet for my taste, but it was still a nice dessert.
Tasia McDaniel
[email protected]This was my first time making panna cotta, and it was a success! The instructions were easy to follow, and the panna cotta turned out beautifully. It was a delicious and elegant dessert.
HADIJJA HADDIE
[email protected]I love panna cotta, and this vanilla rose version is one of my favorites. It's so easy to make, and it always turns out perfectly.
Andrew Mbok
[email protected]This panna cotta was a delightful treat! The vanilla and rose flavors were perfectly balanced, and the texture was smooth and creamy. I served it with fresh berries, and it was a hit with my guests.