VEAL MARSALA
Provided by Robert Irvine : Food Network
Categories main-dish
Time 30m
Yield 4 servings
Number Of Ingredients 9
Steps:
- In a bowl, season the flour with the salt and pepper blend. Then lightly dust all the veal with the seasoned flour.
- Next, in a heavy-bottomed saute pan over high heat, warm the 2 tablespoons butter until melted. Then add the dredged veal to the butter. Reduce the heat to medium and allow to cook 2 minutes. Then flip and repeat the process. After cooking, remove the veal and place on a plate or tray. Then deglaze the pan with the marsala. Add the mushrooms, garlic and herbs and stir. Finally, add the stock and allow to blend and reduce for 3 minutes. Taste, then season with salt and pepper. Finally, remove the sauce from the stove. Whisk in the remaining butter and pour over the cooked veal and serve.
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Ashlene Evans
[email protected]I made this veal marsala recipe for my wife's birthday and she loved it. The sauce was so flavorful and the veal was cooked to perfection. I will definitely be making this again.
Abdulsalaam Saleh
[email protected]This veal marsala recipe was a hit at my dinner party. The sauce was rich and flavorful, and the veal was cooked perfectly. I highly recommend this recipe.
Mobeensafeer Safeer
[email protected]I've tried several veal marsala recipes and this one is by far the best. The sauce is incredible and the veal is so tender. I will definitely be making this again and again.
Swapon Melkar
[email protected]This veal marsala recipe is a keeper! The sauce is rich and flavorful, and the veal is cooked to perfection. I highly recommend this recipe.
Carts Store
[email protected]I made this for my family and they loved it! The veal was tender and juicy, and the sauce was so flavorful. I will definitely be making this again.
Vibraot Das
[email protected]This was my first time making veal marsala and it was surprisingly easy. The recipe was clear and concise, and the dish turned out beautifully.
Mr Mudasir
[email protected]I've made this veal marsala recipe several times and it always turns out great. It's a bit time-consuming, but it's worth it for the amazing flavor.
H Parker
[email protected]This veal marsala recipe was easy to follow and the results were amazing. The sauce was rich and flavorful, and the veal was cooked perfectly. I will definitely be making this again.
Emmanuel Mutela
[email protected]I made this veal marsala recipe for my wife's birthday and she loved it. The sauce was so flavorful and the veal was cooked to perfection. I will definitely be making this again.
Henry Ofori
[email protected]This veal marsala recipe was a hit at my dinner party. The sauce was rich and flavorful, and the veal was cooked perfectly. I highly recommend this recipe.
jumielyn sabares
[email protected]I've tried several veal marsala recipes and this one is by far the best. The sauce is incredible and the veal is so tender. I will definitely be making this again and again.
Muhammad Zaffar
[email protected]This veal marsala recipe is a keeper! The sauce is rich and flavorful, and the veal is cooked to perfection. I highly recommend this recipe.
Donita Mulholland
[email protected]I made this for my family and they loved it! The veal was tender and juicy, and the sauce was so flavorful. I will definitely be making this again.
odih Odih
[email protected]This was my first time making veal marsala and it was surprisingly easy. The recipe was clear and concise, and the dish turned out beautifully.
Jae's Productions
[email protected]I've made this veal marsala recipe several times and it always turns out great. It's a bit time-consuming, but it's worth it for the amazing flavor.
Bemmah Grace
[email protected]This veal marsala recipe was absolutely delicious! The sauce was rich and flavorful, and the veal was cooked perfectly. I will definitely be making this again.