VEAL WITH MUSHROOM-WINE SAUCE
A tender and flavorful main course, Veal with Mushroom-Wine Sauce, brings a touch of elegance to the dinner table. "This delicious entree came from a cookbook filled with low-fat recipes. We altered it a bit to better suit our tastes," says Julie Kocur of Abingdon, Maryland.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- In a large nonstick skillet coated with cooking spray, cook veal in oil over medium heat until no longer pink, 2-3 minutes on each side. Remove and keep warm. , Add mushrooms, onion and garlic to the skillet; cook over medium-high heat until tender, 5-8 minutes. Add wine, stirring to loosen browned bits from pan. , Combine flour and water until smooth; stir into mushroom mixture. Bring to a boil; cook and stir until thickened, about 2 minutes. Stir in parsley, salt and pepper. Serve over veal.
Nutrition Facts : Calories 231 calories, Fat 12g fat (4g saturated fat), Cholesterol 74mg cholesterol, Sodium 281mg sodium, Carbohydrate 9g carbohydrate (3g sugars, Fiber 2g fiber), Protein 23g protein. Diabetic Exchanges
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Jannat Tasmin
[email protected]I've made this dish for my family several times and it's always a hit. It's a great way to use up leftover veal.
Blessing Oghenemurhoko Addy Dickson
[email protected]This is a great recipe for a romantic dinner. It's elegant and flavorful, and it's sure to set the mood.
Ibrahim kamas
[email protected]I love the way the mushrooms add a earthy flavor to the dish. They're the perfect complement to the veal.
Nusrat jahan Oni
[email protected]This is a great recipe for a special occasion. It's elegant and flavorful, and it's sure to make a statement.
Hridoy
[email protected]I've made this dish for my friends several times and they always rave about it. It's a great way to impress your guests.
Omosigho Akugbe
[email protected]This dish is so easy to make, even a beginner can do it. The instructions are clear and the results are always delicious.
Tasfia Jahan
[email protected]I love the way the mushrooms and wine complement the veal. It's a perfect combination of flavors.
Nabila hassan
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's healthy and delicious.
Saleh Momani
[email protected]I've made this dish for my family several times and it's always a hit. It's a great way to use up leftover veal.
moieseng kgomo
[email protected]This dish is perfect for a romantic dinner. It's elegant and flavorful, and it's sure to set the mood.
Stephanie Cruz
[email protected]The wine sauce is simply amazing. It's rich and flavorful, and it really brings the dish together.
Andy Reeder
[email protected]I love the way the mushrooms add a earthy flavor to the dish. They're the perfect complement to the veal.
Moshien Ahamed
[email protected]This is a great recipe for a special occasion. It's elegant and flavorful, and it's sure to make a statement.
EMMANUEL MENASH AMEWUGAH
[email protected]I've never cooked veal before, but this recipe made it so easy. The instructions were clear and the dish turned out perfectly.
Friday Segun
[email protected]I love the simplicity of this recipe. It's easy to make and the results are always delicious.
Tim Zlack
[email protected]This is a classic dish that is sure to impress your guests. The combination of veal, mushrooms, and wine is simply divine.
Khalil Ahmed
[email protected]I've made this recipe several times and it always turns out great. It's a favorite of my family and friends.
Hayat Hasas
[email protected]This veal dish was absolutely delicious! The sauce was flavorful and the meat was cooked to perfection.