VEGAN ALMOND SNACK
I always have a batch of these almond energy balls around. They are super quick to make - just throw everything into the food processor, process, and roll into balls.
Provided by MisterHealthy
Categories Appetizers and Snacks
Time 10m
Yield 10
Number Of Ingredients 6
Steps:
- Combine dates, almond butter, almonds, rice syrup, and sunflower seeds in the bowl of a food processor; pulse until a thick paste forms. If paste gets too thick, add a bit more rice syrup.
- Place sesame seeds in a small soup bowl. Shape paste into 1/2-inch balls and roll in sesame seeds to coat.
Nutrition Facts : Calories 279.5 calories, Carbohydrate 36.9 g, Fat 14 g, Fiber 4.1 g, Protein 6 g, SaturatedFat 1.4 g, Sodium 64.2 mg, Sugar 29.1 g
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Kashif Salim
[email protected]I made these almonds for a party and they were a huge hit! Everyone loved them.
the soul gamer
[email protected]These almonds are a great addition to my trail mix. They add a nice crunch and flavor.
Justin Portio
[email protected]I'm always looking for new vegan snacks and these almonds fit the bill perfectly. They're delicious, nutritious, and easy to make.
Mateescu Giani
[email protected]These almonds are a hit with my kids! They love the sweet and salty flavor and I love that they're getting a healthy snack.
Zohaib Siddiqui
[email protected]I love the versatility of this recipe. I've used different spices and even added dried fruit and nuts to change up the flavor profile.
Milana Lenaerts
[email protected]These almonds are a great make-ahead snack. I made a big batch on the weekend and they're still going strong during the week.
Christ mark
[email protected]I followed the recipe exactly and the almonds turned out perfectly. They're so good, I can't stop eating them!
Jan Bazarnicki
[email protected]These almonds are the perfect healthy snack. They're crunchy, flavorful, and satisfying. I highly recommend them!
Subhan Gondal
[email protected]So easy to make and so addictive! I love having these on hand for a quick snack or to add some crunch to salads and yogurt bowls.
Jessie Barfknecht
[email protected]I was skeptical at first, but these almond snacks are surprisingly delicious! The honey and sea salt balance each other out perfectly. I'll definitely be making these again.
Rqeeb Ali
[email protected]This recipe is a game-changer! I'm obsessed with the sweet and salty flavor combo. The almonds are roasted to perfection and the spices add just the right amount of kick.