VEGAN APPLE CRUMB MUFFINS
Make and share this Vegan Apple Crumb Muffins recipe from Food.com.
Provided by Piper C
Categories Quick Breads
Time 42m
Yield 24 muffins, 24 serving(s)
Number Of Ingredients 25
Steps:
- Preheat oven to 375 degrees F. Lightly oil the bases of 24 muffin tin compartments. Set aside.
- In a saucepan, cook the ingredients for the apple mixture over a med heat for 4-5 minutes, until just slightly softened.
- Stir together ingredients for the Crumb topping in a med size bowl. Be careful to not overmix. Set aside. In a seperate large bowl, mix dry ingredients. In a third bowl, mix wet ingredients.
- Add wet ingredients to dry and gently mix until just combined. Gently fold in apple mixture to the batter. Be carefult o not over mix as you will lessen the leavening.
- Fill in muffin tins 3/4 of the way full. Sprinkle each with crumb topping- abt. 1 tbs.
- Bake for 18-22 minutes, turning the pans halfway through the baking process. Muffins are done when a toothpick comes out clean.
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Asad Ali kamboh
[email protected]These muffins are a great way to use up leftover apples.
Nkryptchon 01
[email protected]I'm always looking for new vegan recipes and these muffins are a great addition to my collection.
dj mario
[email protected]I made these muffins for a party and they were a big hit. Everyone loved them!
Mary Rodines
[email protected]These muffins are a great way to start the day. They're filling and delicious.
Esan Maynord
[email protected]I'm not a big fan of muffins, but these are really good. They're moist and flavorful.
Yu Zhong
[email protected]These muffins are delicious! I love the combination of apples and cinnamon.
R K Gamer YT
[email protected]I've made these muffins several times and they're always a hit. They're a keeper recipe!
chandio sab
[email protected]I made these muffins with my kids and they loved them! They're a great way to get kids involved in the kitchen.
Saki Ahmed
[email protected]These muffins are perfect for a fall breakfast or snack.
Khloe Malicdem
[email protected]I love the crumb topping on these muffins. It's so crunchy and flavorful.
Sajeel Sulehri
[email protected]These muffins are a great way to use up leftover apples. They're also a healthy and delicious snack.
rebecca hukpor
[email protected]I'm not a vegan, but I love these muffins! They're so delicious and I can't even tell that they're vegan.
Lillie Main
[email protected]These are the best vegan apple crumb muffins I've ever had! They're so moist and flavorful. I love the way the apples and cinnamon complement each other.
mohamed amine ben youssef
[email protected]I made these muffins for my family and they were a hit! Everyone loved them. The muffins are moist and fluffy, with a great crumb topping.
Qualandria Keitt
[email protected]Easy to make and delicious! The muffins turned out perfect. I used Granny Smith apples and they gave the muffins a nice tart flavor.
Tammy Govender
[email protected]These muffins are fantastic! They're moist and flavorful, with a perfect crumb topping. I love the combination of apples and cinnamon. I'll definitely be making these again!