VEGAN BANANA ICE CREAM
Watching frozen bananas blend into ice cream seems like magic; no sugar or dairy required. For extra flavor, stir in toasted chopped walnuts and dark chocolate chunks for a easy spin on Chunky Monkey ice cream.
Provided by Katherine Sacks
Categories Frozen Dessert Vegan Vegetarian Dairy Free Ice Cream Banana
Yield 4 servings
Number Of Ingredients 1
Steps:
- If using fresh bananas, peel, then arrange in a single layer on a large plate or parchment-lined rimmed baking sheet. Freeze until firm, at least 2 hours or up to overnight.
- Purée frozen bananas in a food processor, scraping bowl as needed, until creamy, 6-8 minutes. Divide ice cream among serving bowls, or freeze in an airtight container at least 2 hours before scooping and serving.
- Do Ahead
- Bananas can be frozen up to 3 months ahead.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
sumair khan
[email protected]I'm so glad I found this recipe! It's a great way to use up overripe bananas, and it's also a delicious and healthy snack.
Rakesh Jayswal
[email protected]This is the best vegan ice cream I've ever had. It's so rich and creamy, and it has the perfect amount of sweetness.
Tulsa Ghj
[email protected]I'm not a huge fan of bananas, but I really enjoyed this ice cream. It's not too sweet, and the banana flavor is subtle.
Michael Mokwala
[email protected]This ice cream is a bit icy, but it's still really good. I think next time I'll try blending it for a longer period of time to get a creamier texture.
Carleena Wood
[email protected]I was a bit skeptical about making ice cream without dairy, but this recipe proved me wrong. It's creamy and delicious, and it's a great alternative to traditional ice cream.
Fontilla Meighen
[email protected]This ice cream is a great way to get your kids to eat more fruit. My kids love it, and they don't even realize that they're eating bananas.
Joann Wood
[email protected]I love that this recipe is so simple and straightforward. I didn't have any trouble making it, and it turned out great.
Peter Agatha Chisom
[email protected]This ice cream is the perfect summer treat. It's light and refreshing, and it's also a great way to use up overripe bananas.
Assumpter khevali
[email protected]I'm so glad I found this recipe. It's so easy to make and it tastes just like regular ice cream.
Ori Segal
[email protected]This vegan banana ice cream was a hit at my last dinner party! Everyone loved it, even my non-vegan friends.