VEGAN BLUEBERRY BUCKLE
Make and share this Vegan Blueberry Buckle recipe from Food.com.
Provided by swirlycinnacakes
Categories Dessert
Time 1h20m
Yield 1 cake, 1 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 350.
- To make the streusel: In a medium bowl, toss together flour, vanilla sugar, cinnamon, baking powder and salt. Gradually stir in 1 tablespoon oil at a time until the mixture looks crumbly.
- To make the cake: In a medium bowl, whisk together flours and baking powder.
- In another medium bowl, whisk together maple syrup, oil, vanilla and salt. Pour into the dry ingredients and stir just until combined. Gently fold in the blueberries.
- Scoop the mixture into a 9" springform pan lightly coated with nonstick spray. Use an off-set spatula to smooth the top. Scatter the top with the crumbly streusel mixture.
- Bake until toothpick placed near the center comes out mostly clean with a few moist crumbs attached, about 60 to 70 minutes. Remove and place on a wire rack - after amount 30 minutes, remove the sides and let completely cool before cutting.
Nutrition Facts : Calories 3558.3, Fat 136.2, SaturatedFat 10.3, Sodium 2693.7, Carbohydrate 566.1, Fiber 44.2, Sugar 270.4, Protein 46.1
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
MBR Basir Ahmed
[email protected]This blueberry buckle is the perfect dessert for any occasion. It's easy to make, delicious, and always a crowd-pleaser.
Mathiang Deng Jr
[email protected]I made this blueberry buckle for a potluck and it was a huge hit. Everyone loved it, even the non-vegans. I will definitely be making this again.
Lexi Roux hawken
[email protected]This blueberry buckle is a great way to use up fresh blueberries. It's easy to make and it turned out so delicious. I love the crunchy topping and the moist cake.
Maxamed Abdirahman
[email protected]I'm a big fan of blueberry buckles, and this vegan version is no exception. It's moist and fluffy, and the blueberries are perfectly sweet and tart. I will definitely be making this again.
Siobhan Youngblood
[email protected]This blueberry buckle is the perfect summer dessert. It's light and refreshing, and the blueberries are perfectly sweet and tart. I love serving it with a dollop of whipped cream or a scoop of vanilla ice cream.
Bisola Ayobami
[email protected]I'm always looking for new vegan recipes to try, and this blueberry buckle was a great find. It's easy to make and it turned out so delicious. I love the combination of sweet blueberries and tangy lemon zest.
Amrin Sheak
[email protected]I'm not a vegan, but I'm always looking for ways to reduce my meat consumption. This blueberry buckle is a great way to do that. It's delicious and satisfying, and it's also a healthier option than many other desserts.
Josh Wheatstone
[email protected]I made this blueberry buckle for my vegan friend's birthday and she loved it! She said it was the best vegan cake she's ever had. I was so happy that I could make her something that she really enjoyed.
Asha Kayx
[email protected]This is the best vegan blueberry buckle recipe I've ever tried. It's so moist and flavorful, and the blueberries are perfectly sweet and tart. I will definitely be making this again.
SAHARIYA SHUVO
[email protected]I love this blueberry buckle! It's so easy to make and it always turns out delicious. I've made it with fresh blueberries, frozen blueberries, and even a combination of both. It's always a hit.
Mogomotsi Meyers
[email protected]This recipe is a keeper! I made it exactly as written and it turned out perfectly. The cake was moist and fluffy, and the blueberries were perfectly sweet and tart. I will definitely be making this again and again.
Nice work
[email protected]I've made this blueberry buckle several times now and it's always a crowd-pleaser. It's the perfect dessert for any occasion, and it's always a hit with my friends and family.
Qayyum Qaisar
[email protected]I'm not a vegan, but I'm always looking for new and delicious vegan recipes. This blueberry buckle did not disappoint! It was so easy to make and it turned out so moist and flavorful. I will definitely be making this again.
Glenn Smith
[email protected]This blueberry buckle was a hit! I made it for a brunch party and it was gone in minutes. The cake was moist and fluffy, and the blueberries were perfectly sweet and tart. I will definitely be making this again!