So the only way my husband agreed to go vegan was if I found a replacement pepperoni. The store bought ones are way too expensive so here is the winner!! This recipe is adapted from the Vegan Dad. This is spicy but if you like pepperoni then it shouldn't be too bad. You can freeze this as well. Put these on pizza, sandwiches, salads, in tofu scrambles, and on veggie burgers. **We have made our second batch and my husband thought we could go even spicer so we put in 8-10 dashes of Tabasco sauce...just like the store bought tabasco flavored ones (DH's favorite)!!** **Change: we have made these again using tahinin instead of olive oil & find it works out better.** **Also if you do not have a steamer or colander & pot you can bake for 1hour 15 minutes at 325deg.**
Provided by Mindelicious
Categories Peppers
Time 1h
Yield 3 logs, 6 serving(s)
Number Of Ingredients 16
Steps:
- Start the water in the steamer so it will be boiling when your ready. Finely mash the beans with a fork. Add the rest of the flavor ingredients and mix well.
- Roughly grind anise seed, peppercorns, and red pepper flakes with a mortar and pestle. Add into mixture. You can taste the flavor now and ensure it is how you like it - it is fairly concentrated at this stage so don't be alarmed. Add more spice if you prefer it spicer or more liquid smoke if need be.
- Add in wheat gluten and mix well with a fork. Divide dough into three equal portions. Shape each into a tube and wrap like a tootsie roll in heavy duty aluminum foil. Make sure to wrap it tightly by twisting the ends. Heavy duty foil is best to keep the pepperoni from bursting out of the wrapping when cooking (or just wrap a couple times with regular foil).
- Steam for 45 minutes Cool and slice. You can use as is or also fry them up a bit on each side to make a crispier pepperoni.
Nutrition Facts : Calories 60.4, Fat 2.8, SaturatedFat 0.4, Sodium 455.9, Carbohydrate 7.7, Fiber 1.9, Sugar 2.8, Protein 2.3
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ASMITA BHATTARAI
ba43@yahoo.comI'm so impressed with this vegan pepperoni. It's a must-try for any vegan or vegetarian.
Ramseyoladele Oladele rm
rr97@yahoo.comThis vegan pepperoni is a delicious and healthy alternative to traditional pepperoni. I love it!
Md Opu
md.o@hotmail.comThis vegan pepperoni is the best I've ever had. I highly recommend it.
Robert A.
a85@yahoo.comI'm so glad I found this vegan pepperoni recipe. It's made my life so much easier.
Mohsin Minhas
m-mohsin55@yahoo.comThis vegan pepperoni is a game-changer. It's so good, I'm never going back to regular pepperoni again.
Richard Rosales
richardrosales@yahoo.comI would definitely recommend this vegan pepperoni to anyone who is looking for a delicious and easy-to-make plant-based meat alternative.
Daniel Agyir Emmanuelson
daniel-a@gmail.comThis vegan pepperoni is a great value. It's much cheaper than buying pre-made vegan pepperoni.
Jahanzeb Ali Malik
malik.j@hotmail.comI love that this vegan pepperoni is made with simple, wholesome ingredients. I feel good about feeding it to my family.
QTKORBEN
qtkorben@hotmail.comThis vegan pepperoni is so easy to make. I just threw all the ingredients in a food processor and it was done in minutes.
Izzy Anderson
izzy-anderson29@gmail.comI've been looking for a vegan pepperoni recipe for a long time. This one is definitely a keeper.
Babekile Dlamini
d-b@yahoo.comThis vegan pepperoni is a little bit spicy, but I love it. It's the perfect topping for a spicy pizza.
michael krause
k.michael@yahoo.comI'm not a vegan, but I'm always looking for ways to reduce my meat consumption. This vegan pepperoni is a great option for me.
Eduardo Coria
coria-eduardo@hotmail.frThis vegan pepperoni is a great way to add some extra flavor to your favorite dishes. I love it on pizza, pasta, and even in sandwiches.
Mia Gonzales
m-g42@gmail.comI used this vegan pepperoni to make a pizza for my friends and they were all really impressed. They couldn't believe it was vegan.
MD rana Akon
m@yahoo.comMy kids love this vegan pepperoni. They can't tell the difference between it and the real thing.
Nicky
nicky@aol.comThis recipe is a lifesaver! I'm allergic to meat, so it's been really hard to find a vegan pepperoni that I like. This one is perfect.
Christian Hooper
christian-hooper@hotmail.comI was skeptical at first, but this vegan pepperoni is actually really good. It has a great texture and flavor.
Thlabollo Projects
t.projects@gmail.comI've tried a few different vegan pepperoni recipes, but this one is by far the best. It's so easy to make and it tastes just like the real thing.
luqman botan
luqman_botan53@hotmail.comThis vegan pepperoni was a hit at my last party! Everyone loved it, even the meat-eaters.