This vegan potato leek soup uses starchy potatoes to thicken and create a creamy consistency, so there's no need to stir in cream at the end. Top with green onions, chives or your favorite vegan shredded cheese before serving. -Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Time 50m
Yield 8 servings (2 quarts).
Number Of Ingredients 12
Steps:
- In a nonstick Dutch oven, saute the celery, onions, leeks, green pepper and garlic in oil until tender. Add the potatoes, broth, pepper and salt. Bring to a boil. Reduce heat; cover and simmer for 10-15 minutes or until potatoes are tender, stirring occasionally., Puree soup to desired consistency using an immersion blender. Or, cool soup slightly and puree in batches in a blender. Return to pan. If desired, stir in coconut milk. Cook and stir until heated through. Sprinkle with green onions.
Nutrition Facts : Calories 150 calories, Fat 4g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 408mg sodium, Carbohydrate 27g carbohydrate (5g sugars, Fiber 3g fiber), Protein 3g protein. Diabetic Exchanges
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Asemahle Ngangali
[email protected]I love this soup! It's so creamy and flavorful.
Azeem Chattha
[email protected]This soup is easy to make and it's always a hit.
Libonise Njamela
[email protected]I'm so glad I found this recipe. It's a new family favorite.
Hailu Guemassa
[email protected]This soup is perfect for a cold winter day.
Elijah Burgess
[email protected]I made this soup for a party and it was a huge hit! Everyone loved it.
Cody Chase
[email protected]This soup is a great way to get your kids to eat their vegetables.
Mutebi profit
[email protected]I'm not a vegan, but I loved this soup! It's so creamy and flavorful.
Mauchan Matiko
[email protected]This soup is a winner! It's easy to make and it's so tasty.
Imran Md.imranvjj
[email protected]This soup is delicious! I'll definitely be making it again.
oweh simeon
[email protected]I love this soup! It's so creamy and flavorful.
Sajjad Deshi
[email protected]This is the best vegan potato leek soup I've ever had!
Melissa Arbaugh
[email protected]This soup is amazing! I'm so glad I found this recipe.
Dani Man
[email protected]I'm a big fan of potato leek soup, and this recipe is one of my favorites. It's simple to make, and it always turns out delicious.
Shannon Henley
[email protected]This soup is the perfect comfort food. It's warm, creamy, and flavorful. I love to make it on a cold winter day.
BD Boss
[email protected]I love this recipe! It's so easy to make, and it's always a hit with my friends and family.
Deepa Kunwar
[email protected]This soup is delicious! I made it for my family, and everyone loved it. It's a great way to get your kids to eat their vegetables.
FlossiMaeB DownThaStreet
[email protected]I'm not a vegan, but I love this soup! It's so hearty and satisfying, and it's full of flavor. I especially love the addition of the leeks. They add a really nice depth of flavor.
Adebusola Temitope
[email protected]This vegan potato leek soup is amazing! It's so creamy and flavorful, and it's packed with healthy vegetables. I love that it's a one-pot meal, too. It's so easy to make, and it's perfect for a quick and easy weeknight dinner.