I made these once before without the baking powder, but I added blueberries. They were very good; a little heavy because of the lack of baking powder though. I recommend them. You can use the same batter for pancakes. You can also substitute the water for more soymilk for a richer flavor.
Provided by hipbonez
Categories Breakfast
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Mix banana and water.
- Add dry ingredients and mix leaving lumps in batter to prevent waffles from become rubbery when cooked.
- Cook on/in waffle iron.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #healthy #pancakes-and-waffles #breakfast #easy #beginner-cook #low-fat #vegan #vegetarian #grains #dietary #low-sodium #low-cholesterol #low-saturated-fat #healthy-2 #low-in-something #pasta-rice-and-grains #3-steps-or-less
You'll also love
SALAAR JUTT
[email protected]These waffles are delicious! I love the light and fluffy texture, and the flavor is amazing. I'll definitely be making these again.
Salma Rajput
[email protected]These waffles are a great way to start the day. They're filling and satisfying, and they give me energy for the day ahead.
S.M.N Gameing
[email protected]I love that this recipe uses whole wheat flour. It makes the waffles a bit healthier, and it gives them a nice nutty flavor.
Tanisha Buford
[email protected]These waffles are a great way to use up ripe bananas. They're also a great way to sneak some extra nutrition into your breakfast.
Donald Fraser
[email protected]I made these waffles for my kids, and they loved them! They're a great way to get them to eat their fruits and vegetables.
Kenny Farmer
[email protected]I'm always looking for new vegan recipes, and this one is a keeper. These waffles are delicious, and they're a great way to use up leftover oat milk.
Samrat Deula
[email protected]These waffles are perfect for a weekend brunch. They're a bit more special than regular waffles, and they're always a hit with my guests.
Wyn Williams
[email protected]I love that this recipe is so easy to make. I can have a delicious breakfast on the table in no time.
S Asif
[email protected]These waffles are a great way to start the day. They're filling and satisfying, and they give me energy for the day ahead.
Milly Nansubuga
[email protected]I'm not a big fan of waffles, but I tried this recipe and I was pleasantly surprised. The waffles are light and fluffy, and they have a great flavor. I'll definitely be making these again.
BS GAMING (BROTHERs E SPORT)
[email protected]I made these waffles for my vegan friend, and she loved them! She said they were the best vegan waffles she's ever had. I have to agree, they're really delicious.
Mian Huzaifa334
[email protected]These waffles are amazing! I'm not even vegan, but I would choose these waffles over traditional waffles any day. They're so fluffy and flavorful, and they're perfect with butter and syrup.
Jjj Hok
[email protected]I've been looking for a good vegan waffle recipe for a while, and this one is perfect! The waffles are light and fluffy, and they have a great flavor. I served them with fruit and syrup, and they were a hit with everyone at the table.
Oliiver
[email protected]These waffles were absolutely delicious! My family loved them, and they were super easy to make. I'll definitely be adding this recipe to my regular breakfast rotation.