Make and share this Vegetable and Tomato Casserole recipe from Food.com.
Provided by katew
Categories One Dish Meal
Time 55m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Heat oil in large saucepan over medium heat.
- Add onion, garlic, carrots, potatoes, celery and eggplant.
- Cook, stirring for 10 minutes.
- Add broccoli and beans, soup and chillies.
- Also add 1/2 cup water, cover and bring to boil.
- Reduce heat and simmer for 30 minutes, season to taste.
- Serve with rice if desires.
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Xavier Rodríguez
[email protected]This casserole is a must-try for any vegetable lover. It's delicious, healthy, and easy to make.
Jan Javed
[email protected]I've tried several different vegetable casserole recipes and this one is by far the best. The vegetables are always tender and the sauce is always flavorful.
Keegan Bailey
[email protected]This casserole is perfect for a weeknight meal. It's quick and easy to make and it's always a hit with my family.
Wise Men
[email protected]This casserole is a great way to meal prep. I make a big batch on the weekend and then I have leftovers for lunch all week.
Joni J
[email protected]I love that this casserole is so versatile. You can use any type of vegetables you like and you can adjust the seasonings to your own taste.
Talent
[email protected]This casserole is a great comfort food. It's warm and cheesy and it always makes me feel better when I'm feeling down.
Jknm Opkl
[email protected]I'm not a huge fan of vegetables, but this casserole was actually really good. The vegetables were cooked perfectly and the sauce was delicious.
Prince Divine
[email protected]This casserole is a great way to get your kids to eat their vegetables. My kids love the cheesy sauce and the vegetables are hidden inside.
Adnew Frew
[email protected]I've made this casserole several times and it's always delicious. The vegetables are always tender and the sauce is always flavorful.
Sumitra Rai
[email protected]This casserole is so easy to make and it's always a crowd-pleaser. I love that I can use whatever vegetables I have on hand.
md Mohon
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Nicky Chah
[email protected]This casserole is a great way to use up leftover vegetables. I had some broccoli, carrots, and zucchini that I needed to use up, and this recipe was the perfect solution.
Mansaa poudel
[email protected]I followed the recipe exactly and it turned out great! The only thing I would change is to add a little bit more cheese to the top.
thomas lieutier
[email protected]This casserole was a hit with my family! The vegetables were tender and flavorful, and the tomato sauce was rich and tangy. I will definitely be making this again.