VEGETABLE BARLEY SALAD
This is adapted from the monthly Sobeys Our Compliments magazine. I did make a couple of changes to suit our palates.
Provided by Lori Mama
Categories Grains
Time 50m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- In a large pot, bring stock to a boil.
- add barley and cook on medium heat 40 minutes.
- Drain and rinse until cool.
- In a large bowl place all the vegetables, mix in the vinaigrette along with salt and pepper to taste.
- Combine with the barley.
- Salad can be prepared up to this point and stored, covered in fridge for 2 days.
- Sprinkle with toasted nuts just before serving.
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Kylie Dickinson
[email protected]This salad is a great way to use up leftover vegetables.
Aadan Maxamed
[email protected]I love the combination of barley and vegetables in this salad. It's a great way to get your daily dose of fiber.
tanzeel rehman
[email protected]This is a great salad for a summer picnic or potluck. It's light and refreshing and it's easy to transport.
ss sharma
[email protected]This salad is so easy to make and it's always a hit with my family. I love that I can use whatever vegetables I have on hand.
Immanho jr
[email protected]I love the addition of feta cheese to this salad. It adds a nice salty flavor that really balances out the sweetness of the vegetables.
Kenon Cheelo
[email protected]This salad is a great way to use up leftover vegetables. I always have a bunch of random veggies in my fridge and this is a great way to use them up before they go bad.
Rahul Dx
[email protected]I'm not a huge fan of barley, but I really enjoyed this salad. The dressing is light and flavorful and the vegetables are fresh and crisp. I would definitely make this again.
Rita Taylor
[email protected]This is a great salad for meal prep. I make a big batch on the weekend and then eat it for lunch throughout the week. It's also really good as a side dish with grilled chicken or fish.
Abbasi Sajjad
[email protected]I love this salad! It's so easy to make and it's always a hit with my family and friends. The barley gives it a nice chewy texture and the vegetables add a lot of flavor. I also like that it's a relatively healthy dish.
Waseem Farooq
[email protected]This vegetable barley salad is a delightful dish that is perfect for a light lunch or dinner. The combination of barley, vegetables, and dressing is flavorful and satisfying. I especially enjoyed the addition of feta cheese, which added a nice tangin